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Depositing equipment is a very common production line process in the food industry. Whether you want to make muffins or jellies or garnish and decorate cakes, all of this is impossible without the depositing step. Depositing is a form of extrusion used primarily to produce pieces of dough that will be further processed to create several food products. The dough is passed through a depositing machine and poured in equal parts from holes in a die plate with nozzles or a conveyor belt. But that’s not all. Depositors are also used to fill, layer, or cover your food items with other ingredients before proceeding to the next step of the production process which is usually packaging.

Which depositing equipment equipment do you need?

Cake batter and cream depositing machine

Whether you're making muffins or cupcakes, you need just the right amount of batte...

Multi-row one shot chocolate depositor

The One-Shot technology is based upon the synchronized discharge of filling and shel...

Single row piston depositor for soft fillings

For depositing soft fillings directly onto the cooling belts.

Depositor for bakery products with vertical head movement

Are you looking to produce the widest range of extruded/deposi...

Chocolate depositor

Do you want the highest quality depositor for your small-to-medium production? Traditional depositors at ...

Production machine for deposited candies and jellies

For smaller production volumes, full...

Laboratory confectionery depositors

When designing new confectionery products, the ability ...

In-line colour or flavour addition for confectionery

The addition of colourings and flavo...

Starch-free depositor for hard candy

Forming hard candies requires careful handling of syru...

Starch-free depositor for lollipops

Traditional high volume continuous lollipop production ...

Starch-free depositor systems for jelly

Traditional depositing for jellies and gummies requ...

Starch-free depositor for soft confectionery

Soft confectionery such as toffees, fondants,...

High-speed depositor of garlic butter

Across the globe, slices of bread are typically buttered by hand which often results ...

Mobile depositor of tiger wash

Manufacturers of tiger bread and other similar consumables often find that achieving perfect ...

High Output Industrial Production Line for Gummies and Jellies

Mainstream technology for the preparation of gummies and ...

Flexible Output Line For Gummies and Jellies

The traditional method for gummy and jelly production uses starch to keep the...

Low Output Production Line for Gummies and Jellies

The original technique for making gums and jellies exploited the non-s...

Larger versatile cooling belt for chocolates

Versatile cooling system for enrobed or deposited products.

Industrial mini-tempering machine

Mainly used to feed enrobers, small depositors and decorating systems.

Servo driven chocolate depositor

An automated depositor that can be used to deposit into moulds or to decorate surfaces with...

Rotating stencil depositor

Do you need to produce patterned products in good volumes but are concerned about quality? Tradit...

High speed chocolate depositor

Do you need to be able to handle a wide variety of  product - for mouldings, long-fill, caram...

Depositor for aerated masses

Do you want to work with the most delicate aerated masses and maintain the highest quality prod...

Economic C-frame chocolate depositor

Are you losing time and money in downtime on your multi-product line? Traditional depo...

C-frame extruder for bakery masses

If you want to produce the highest quality product using more delicate masses, tradition...

Depositor for caramel, jam and toffee

Do you have a multi product line that you wish could handle high and low viscosity ma...

Depositor for solid and filled chocolates

If you need to produce a wide range of chocolate products on a smaller productio...

Microdosing system for bakery industry

Storage and dosing of powdered minor ingredients such as flavourings, colours and si...

Automatic pastry dough sheeter

Industrial dough sheeters turn raw dough into sheets that match recipe thickness. This includ...

Mobile high speed depositor of pizza sauce

As the demand for ready-made pizzas continues to grow, businesses face tremendo...

Flavouring system for healthy rice cakes and snacks

Being active on the market for healthy popped snacks asks for a flexi...

Sponge cake production line

To produce multiple sponge cake varieties and keep up with the changing industry trends, a produ...

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