Product transfer shuttle for filling applications

In complex food production environments, precisely depositing products like dry, fresh, or frozen foods into various packaging machines is crucial. Managing multiple filling positions efficiently can be challenging due to the need for accuracy and adaptability.

Accurate multi-position product filling

The Product Transfer Shuttle from Heat and Control is designed to deposit products precisely from a weigher to multiple filling positions on intermittent motion horizontal bagging or thermoforming packaging machines. It offers customizable shuttle hoppers engineered for specific pocket arrangements, allowing the installation of change parts for different pocket sizes and configurations. The system can be operated with a servo motor, stepper motor, or pneumatic drive to suit production needs or budget constraints, and it is versatile enough to be mounted directly on the floor, from an overhead structure, or as a portable unit on casters. Ideal for USDA and AMI sanitary requirements, this shuttle is optimal for dry, fresh, and frozen food products, as well as meat, poultry, and seafood.

Benefits

  • Customizable shuttle hoppers for varying pocket sizes
  • Options for servo motor, stepper motor, or pneumatic drive
  • Suitable for USDA and AMI sanitary requirements
  • Adaptable mounting options (floor, overhead, or portable)
  • Precise and reliable product deposition

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