Product transfer shuttle for filling applications
Efficiently manage product flow with precise, customizable filling solutions, designed to integrate seamlessly with your production line, enhancing accuracy and reducing waste across multiple fill positions.
Deposits Product with Precision and Flexibility
The Product Transfer Shuttle, a specialized solution in Heat and Control’s lineup, is engineered to enhance your packaging operations by precisely depositing dry, fresh, and frozen food products, as well as meat, poultry, and seafood, from multihead weighers to multiple filling positions. This shuttle utilizes customizable servo motor, stepper motor, or pneumatic drive options to align with your specific production needs, supporting automated and intermittent motion processes. Integrating seamlessly into existing lines, this equipment is ideal for producing cereal flakes, granola bars, frozen vegetables, fresh salad mixes, poultry nuggets, fish fillets, meat patties, and more. Designed to meet stringent USDA and AMI sanitary requirements, it offers the flexibility of floor mounting, overhead structure installation, or as a portable unit on casters. With options for varied pocket sizes and configurations, the Product Transfer Shuttle delivers efficient, precise, and adaptable product handling, essential for optimizing high-volume production lines across diverse food processing industries.
Benefits
- Enhances packaging efficiency with precise product deposition to multiple filling positions.
- Optimizes production flexibility with customizable drive options tailored to specific needs.
- Minimizes installation complexity with versatile mounting configurations, including portable options.
- Ensures compliance with health standards, supporting USDA and AMI requirements.
- Increases production versatility with adaptable pocket sizes for diverse product types.
- Applications
- Meat products,Fresh food products,Seafood products,Poultry products,Frozen food products,Dry food products
- End products
- Poultry nuggets,Cereal flakes,Granola bars,Fresh salad mixes,Sliced deli meats,Frozen seafood medleys,Frozen vegetables,Meat patties,Fresh seafood cuts,Fish fillets
- Steps before
- Weighing,Conveying,Inspection
- Steps after
- Packing,Thermoforming Packaging,Change Parts Installation
- Input ingredients
- dry food products,fresh food products,frozen food products,meat products,poultry products,seafood products
- Output ingredients
- packaged food products,USDA compliant products,AMI compliant products
- Market info
- Heat and Control is known for its expertise in manufacturing food processing and packaging equipment, providing innovative solutions and high-quality systems for industries like snacks, prepared foods, and pharmaceuticals, with a strong reputation for reliability and technical support.
- Capacity
- Customizable multi-position filling
- Drive options
- Servo motor,stepper motor,or pneumatic drive
- Installation options
- Direct mounting on floor or from overhead structure
- Unit type
- Quick disconnect portable unit on casters
- Application suitability
- Dry,fresh,and frozen food products
- Meat,poultry,and seafood products
- Compliance Requirements
- USDA and AMI sanitary requirements
- Automation level
- Servo motor,stepper motor,or pneumatic drive options
- Changeover time
- Facilitate installation of change parts for additional pocket sizes
- Batch vs. continuous operation
- Multi-position filling on intermittent motion
- Cleaning method
- Compliant with USDA and AMI sanitary requirements
- Energy efficiency
- Adaptable to budget requirements
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Machine footprint
- Customizable
- Shuttle hopper design
- Custom-engineered
- Mounting options
- Direct floor or overhead
- Drive options
- Servo motor / Stepper motor / Pneumatic
- Discharge method
- Multi-position filling
- Portability
- Quick disconnect,portable on casters
- Control panel type
- Servo motor / Stepper motor / Pneumatic drive
- Mounting configuration
- Floor / Overhead / Portable on casters