Industrial pizza production line for bases and toppings
Optimize your pizza production with versatile equipment designed for efficient dough handling and precision topping application, ensuring customizable, high-quality outputs for diverse pizza styles.
Processes and Assembles Diverse Pizza Products
The Pizza Production Line from Rademaker offers industrial bakeries and commercial pizza producers a comprehensive solution for manufacturing a wide range of pizza products. This equipment stands out with its modular design, allowing flexibility in producing different pizza styles such as Italian, American, and gluten-free bases. Utilizing advanced dough sheeting and pressing technology, it ensures consistent quality and high throughput, handling capacities up to 14,000 kg/hr. Integrated PLC controls facilitate seamless operation with existing systems, enhancing productivity through efficient topping deposition and baking processes. The line’s hygienic design supports easy cleaning and quick changeovers, optimizing operational downtime. Additionally, it offers customizable configurations for specialized needs, backed by extensive engineering support, and complies with industrial safety and sanitation standards.
Benefits
- Enhances production flexibility with customizable configurations for diverse pizza styles.
- Streamlines operations with efficient dough handling, minimizing manual intervention.
- Reduces downtime and maintenance costs through quick changeovers and easy cleaning.
- Increases production capacity with high throughput capabilities up to 14,000 kg/hr.
- Ensures consistent product quality, improving end-customer satisfaction across various pizza types.
- Applications
- Pressed pan pizzas,Italian style pizzas,American style pizzas,Calzones,Square pizzas,Rectangle pizzas,Thin crust pizzas,Pinsa,Stuffed crust pizzas,Pizza sticks,Frozen pizzas,Topped pizzas,Pizza baguettes,Pizza bases
- End products
- Bbq chicken pizzas,Frozen pizza dough discs,Cheese-stuffed crust pizzas,Herb-flavored pizza sticks,Veggie pizzas,Italian style vegetarian pizzas,Whole wheat pizza baguettes,Meat lovers' calzones,Margherita pizzas,Gluten-free pizza bases,Pre-proofed pizza bases,Thin crust margherita pizzas,Pepperoni pizzas,American style pepperoni pizzas,Vegan pinsa bases
- Steps before
- Dough preparation,Ingredient mixing,Dough proofing
- Steps after
- Baking,Cooling,Packaging
- Input ingredients
- dough,pizza sauce
- Output ingredients
- pizza base,topped pizza,thin crust pizza,American style pizza,Italian style pizza,pressed pan pizza,stuffed crust pizza,rectangle pizza,calzone,baguette,square pizza
- Market info
- Rademaker is known for its expertise in manufacturing industrial bakery equipment, offering engineered-to-order solutions. They have a strong reputation for innovative, high-quality machines designed for efficiency and reliability in food production.
- Production Capacity
- 6,500–14,000 kg/hr
- Working Width
- 600 mm to 1,600 mm
- Product Variety
- Thin crust,American style,Pressed,Frozen disk,Italian style,Pressed pan pizza,Stuffed crust,Rectangle pizza,Calzone,Baguette,Square pizza
- Automation
- Modular design
- Hygienic Design
- Fast and easy change-over and cleaning
- Flexibility
- Alternative products like pizza baguette,pizza sticks
- Production Flexibility
- Modular design
- Product Variety
- Thin crust,American style,Stuffed crust
- Changeover Time
- Fast and easy
- Cleaning Method
- Easy cleaning,hygienic design
- Dough Capacity
- 6,500 kg/hr (up to 14,000 kg/hr special execution)
- Working Width
- 600 mm to 1,600 mm
- Proofing Options
- Pre-proofed or in-line proofing
- Operational Efficiency
- High performance and efficiency
- Automation Level
- Full-solution provider with base and topping systems
- Cleanability
- Hygienic design
- Pizza type
- Thin crust,Stuffed crust,Rectangle,Square,Calzone
- Flexibility
- Modular design for various shapes and sizes
- Alternative products
- Pizza baguette,Pizza sticks
- Working width
- 600mm to 1,600mm
- Shape options
- Round,rectangle,square,calzone,baguette
- Production line modularity
- Yes
- Control panel type
- HMI / Touchscreen
- Integration possibilities
- Modular design
- Production width
- 600 mm - 1,600 mm
- Product variability
- Thin crust,American style,Stuffed crust,etc.
- Cleaning options
- Fast,easy change-over and cleaning
- Proofing options
- Pre-proofed or in line proofing