Industrial guillotine for precision cutting

Achieve precise portioning with a high-capacity guillotine, designed for seamless integration into your production line, ensuring consistent cuts for chocolate bars, truffles, and more.

Precisely Cuts and Portions Confectionery Products

The GuillotineSEARCHEquipment from Aasted delivers precise cutting solutions for chocolate, bakery, and confectionery industries. This servo-controlled guillotine is designed for seamless integration into high-capacity production lines, efficiently cutting a variety of products from dense chocolate bars to sticky gummies. Its versatility is highlighted by the option for ultrasonic or stainless steel blades with specialized designs to handle different consistencies. The equipment can cut slabs on a moving belt, ensuring continuous operation and precision portioning. With easy integration into existing lines, it supports automation with a PLC system for remote operation and monitoring. Crafted from durable stainless steel, it promises longevity and hygiene, essential for food-grade production. The guillotine is customizable, offering blades tailored for specific applications, and backed by Aasted’s engineering support for tailoring to unique production needs. This equipment not only enhances production efficiency but also helps manufacturers maintain stringent quality control across diverse product ranges.

Benefits

  • Ensures precise portion control, improving product consistency and reducing waste.
  • Increases production efficiency with continuous operation on moving belts.
  • Minimizes labor costs through automated, PLC-controlled processing.
  • Enhances adaptability with customizable blade options for varied product textures.
  • Promotes hygienic operations with stainless steel construction, meeting food safety standards.

General


Applications
Snacks,Bakery,Confectionery,Sweets,Chocolate
End products
Nougat bars,Filled chocolates,Wafer chocolates,Assorted chocolate boxes,Cereal bars,Gummy candies,Chocolate bars,Sugar-coated sweets,Truffles,Marshmallow bars,Biscotti,Chocolate-coated biscuits,Petit fours
Steps before
Extruding,Depositing,Tempering,Feeding,Mixing
Steps after
Cooling,Packing,Coating,Filling,Weighing
Input ingredients
chocolate mass,ingredients,wafers,biscuits
Output ingredients
chocolate bars,bites,smaller portions,decorated chocolate products,boxed chocolate articles,moulded or deposited wafer and biscuit products
Market info
Aasted is known for its expertise in manufacturing equipment for the chocolate, bakery, and confectionery industries, offering solutions like tempering, molding, and baking machinery with a strong reputation for innovation and quality.

Technical Specifications


Automation
Mechanical / Servo controlled
Blade Material
Ultrasonic / Stainless Steel
Blade Design
Basic / Special
Capacity
Up to 2,500 kg/h (Aeration System)
Capacity
2.5 tons/hr (Filling,Weighing station)
Capacity
150 kg to 3,000 kg (Melting Tank)
Aeration
Compact and mobile units
Cooling
Precise cooling
Feeding and Mixing
Capability for inclusions
Movement Type
Mechanical / Servo controlled
Pumps
CP and CPI types
Processing Mass
Simple,Dense,Sticky
Wafer,Biscuit Handling
Gentle

Operating Characteristics


Working mechanism
Servo controlled / Mechanical movement
Automation level
Manual / PLC / SCADA
Cleaning method
CIP / Manual
Batch vs. continuous operation
Batch / Inline Continuous
Blade design options
Ultrasonic / Stainless steel
Cutting capability
Bar / Bites / Portions
Compatibility with mass types
Simple / Dense / Sticky
Integration capability
Connected to moulding line / Standalone
Dynamic production enhancement
Yes

Material Compatibility


Cleanability
Hygienic stainless steel
Corrosive resistance
Stainless steel
Density/particle size compatibility
Simple,dense,or sticky masses
Compatibility with inclusions
With or without inclusions

Product type Characteristics


Mass compatibility
Simple,dense,sticky

Physical Characteristics


Discharge method
Cut on a moving belt
Blade design
Ultrasonic or stainless steel blades
Blade type
Basic or special blade design

Custom Options


Control panel type
Servo-controlled / Mechanical
Integration Possibilities
Add-ons / Auxiliary Options
Blade Design
Ultrasonic / Stainless Steel
Cutting Type
Moving belt / Stationary