Automatic multi-lane dosing system for fluid to pasty products

Streamline your production with precise multi-lane dosing, capable of handling products with diverse consistencies, from liquid to pasty, ensuring consistent portioning and reducing product give-away in high-speed packaging lines.

Doses and Deposits Multi-Lane Food Products

The VDM depositing system from Albert Handtmann Maschinenfabrik GmbH & Co. KG excels in multi-lane dosing and depositing for fluid to pasty products in the food industry. Utilizing a filling flow divider, this system ensures precise, gram-accurate dosing for a diverse range of products like liver sausage, cream cheese, and fish salad. With the capability to dose into jars, trays, or cans, the VDM system accommodates product weights up to 2,500 grams. Its seamless integration with tray sealers and thermo-forming packaging, alongside commercially available packing machines, enhances automation efficiency. Designed for operations in industries such as meat, dairy, and confectionery, the VDM system supports continuous automatic multi-lane processing, offering flexibility for a variety of container types. Constructed for durability and efficiency, it simplifies maintenance and supports easy cleaning for minimal downtime, providing an optimal solution for dynamic production environments.

Benefits

  • Ensures precise product consistency and minimal waste with gram-accurate dosing.
  • Enhances production line efficiency through seamless integration with packaging systems.
  • Offers versatility for diverse applications with configurable dosing heads and product weights.
  • Streamlines operations and reduces labor requirements with automated and multi-lane dosing.
  • Minimizes downtime and maintenance costs with robust design and easy-clean components.

General


Applications
Sausage and meat products,Baked goods,Soups,Sauces,Combined products,Vegan and meat substitute,Salads,Pet food,Confectionery,Vegetarian,Stews,Fish and seafood,Dairy products
End products
Sandwich spread,Liver sausage,Steak tartare,Cream cheese,Fish salad
Steps before
Grinding,Mixing,Emulsification
Steps after
Packing,Tray Sealing,Thermo-forming Packaging
Input ingredients
fluid products,pasty products,meat,dairy products,convenience food,pet food,fish,confectionery
Output ingredients
dosed products,jars,trays,cans,packaged products,liver sausage,cream cheese,fish salad,sandwich spread,steak tartare
Market info
Handtmann is known for its engineering expertise in providing high-quality, tailor-made processing solutions, particularly in the food industry, with a strong reputation for innovation, reliability, and technical support in portioning and filling equipment.

Technical Specifications


Dosing accuracy
Gram-exact
Dosing lanes
1-4 lanes
Product weight
Up to 2,500 grams
Automation option
Multi-lane dosing

Operating Characteristics


Automation level
PLC / Multi-lane dosing
Batch vs. continuous operation
Continuous
Cleaning method
Manual/CIP
Energy efficiency
Cost savings through automation
Portioning accuracy
gram exact
Container flexibility
Jars,trays,cans
Dosing flexibility
1 to 4 lanes
Product weight range
Up to 2,500 grams

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Physical Characteristics


Discharge method
Multi-lane dosing

Custom Options


Multi-lane variants
1,2,or 4 lanes
Dosing heads selection
Various types for flexibility
Product weight range
Up to 2,500 grams
Automation integration
Compatible with tray sealer and thermo-forming machines