Automatic multi-lane dosing system for fluid to pasty products
Streamline your production with precise multi-lane dosing, capable of handling products with diverse consistencies, from liquid to pasty, ensuring consistent portioning and reducing product give-away in high-speed packaging lines.
Doses and Deposits Multi-Lane Food Products
The VDM depositing system from Albert Handtmann Maschinenfabrik GmbH & Co. KG excels in multi-lane dosing and depositing for fluid to pasty products in the food industry. Utilizing a filling flow divider, this system ensures precise, gram-accurate dosing for a diverse range of products like liver sausage, cream cheese, and fish salad. With the capability to dose into jars, trays, or cans, the VDM system accommodates product weights up to 2,500 grams. Its seamless integration with tray sealers and thermo-forming packaging, alongside commercially available packing machines, enhances automation efficiency. Designed for operations in industries such as meat, dairy, and confectionery, the VDM system supports continuous automatic multi-lane processing, offering flexibility for a variety of container types. Constructed for durability and efficiency, it simplifies maintenance and supports easy cleaning for minimal downtime, providing an optimal solution for dynamic production environments.
Benefits
- Ensures precise product consistency and minimal waste with gram-accurate dosing.
- Enhances production line efficiency through seamless integration with packaging systems.
- Offers versatility for diverse applications with configurable dosing heads and product weights.
- Streamlines operations and reduces labor requirements with automated and multi-lane dosing.
- Minimizes downtime and maintenance costs with robust design and easy-clean components.
- Applications
- Sausage and meat products,Baked goods,Soups,Sauces,Combined products,Vegan and meat substitute,Salads,Pet food,Confectionery,Vegetarian,Stews,Fish and seafood,Dairy products
- End products
- Sandwich spread,Liver sausage,Steak tartare,Cream cheese,Fish salad
- Steps before
- Grinding,Mixing,Emulsification
- Steps after
- Packing,Tray Sealing,Thermo-forming Packaging
- Input ingredients
- fluid products,pasty products,meat,dairy products,convenience food,pet food,fish,confectionery
- Output ingredients
- dosed products,jars,trays,cans,packaged products,liver sausage,cream cheese,fish salad,sandwich spread,steak tartare
- Market info
- Handtmann is known for its engineering expertise in providing high-quality, tailor-made processing solutions, particularly in the food industry, with a strong reputation for innovation, reliability, and technical support in portioning and filling equipment.
- Dosing accuracy
- Gram-exact
- Dosing lanes
- 1-4 lanes
- Product weight
- Up to 2,500 grams
- Automation option
- Multi-lane dosing
- Automation level
- PLC / Multi-lane dosing
- Batch vs. continuous operation
- Continuous
- Cleaning method
- Manual/CIP
- Energy efficiency
- Cost savings through automation
- Portioning accuracy
- gram exact
- Container flexibility
- Jars,trays,cans
- Dosing flexibility
- 1 to 4 lanes
- Product weight range
- Up to 2,500 grams
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Discharge method
- Multi-lane dosing
- Multi-lane variants
- 1,2,or 4 lanes
- Dosing heads selection
- Various types for flexibility
- Product weight range
- Up to 2,500 grams
- Automation integration
- Compatible with tray sealer and thermo-forming machines