Industrial depositor for bakeries
In large-scale bakery production, maintaining consistency and precision in depositing and filling batters and fillings is crucial. Challenges often include handling diverse product viscosities and sizes, as well as ensuring quick changeovers and ease of cleaning.
Deposit cake, muffin, and cupcake batters efficiently
The Pro 1000i Depositor from Unifiller Systems is designed to provide flexibility in an industrial bakery setting. It features a height-adjustable, mobile frame and a 14 US gallon (52 liters) hopper. The depositor is equipped with a diving nozzle that includes a built-in suck-back mechanism to ensure clean and precise deposits. With up to 80 cycles per minute and a deposit range of 0.5oz to 36oz, it can handle various product viscosities and up to 3/4 inch particle sizes (19 mm). Unique one-touch speed dial adjustment and a patented safety valve ease operation, while the design minimizes the number of parts that need cleaning, facilitating quick and effortless product changeovers.
Benefits
- Handles diverse product viscosities
- Up to 80 cycles per minute
- Easy and quick changeovers
- Minimal parts to clean
- Precise deposits with built-in suck-back mechanism