Meat portioning line for minced meat

Hypermarkets and meat processing shops often face challenges in maintaining perfect hygiene while processing minced meat. Traditional processing methods may not provide the necessary speed and flexibility required for high-volume operations.

Automatically portion minced meat with precision

The Meat Portioning Line from Minerva Omega Group Italy is an advanced solution designed to automate the portioning of minced meat under hygienic conditions. Compatible with all versions of the automatic feed mincers in the C/E 900 range, this system can be set up to process minced meat portions in ‘free flow’ or ‘patty form’ mode. Key features include a stainless steel casing, certified food-safe materials, and a variable speed belt for seamless operation. The portioning area features a stainless steel cutting blade and a paper roll, with a photocell for adjustable portion length. The outlet belt height is adjustable, facilitating easy connection to downstream packaging systems. Designed to meet CE standards for hygiene and safety, this portioning line supports productivity improvements in high-demand environments.

Benefits

  • High speed processing with up to 90 portions per minute
  • Maintains hygiene according to HACCP standards
  • Adjustable outlet height for easy integration
  • Photocell-adjustable portion length
  • Compatible with various meat grinders for flexibility