High speed portioner for minced meat and burgers
In the meat processing industry, maintaining high production rates without compromising on portion accuracy and product quality is essential. Traditional systems often struggle with speed and consistency, leading to inefficiencies and increased operational costs.
Ensure fast, precise minced meat and burger production
The RS 920 Flex High Speed Portioner from Risco is designed specifically for high-volume production of minced meat and home-style burgers. It integrates a high torque vacuum filler with an in-line grinder for efficient meat processing. The portioning unit features a divided belt, continuous cutting device, and automatic paper interleaver for minced meat. The system can be easily adapted for burger production by attaching a flattening belt with an integrated portioning head. Its continuous servo-driven mechanism eliminates the stop-start operation, allowing for a constant flow. This results in production speeds of up to 200 portions per minute for minced meat and 250 portions per minute for burgers. The system also minimizes wear and maintenance costs due to its continuous portioning concept and ensures minimal giveaway.
Benefits
- High production speed: up to 250 PPM for burgers
- Consistent product shape and appearance
- Reduced wear and maintenance costs
- Minimal product giveaway
- Adaptable for minced meat and burger production