High-precision depositing system for fluid and viscous fillings

Achieve precise and efficient dosing for diverse food products with a valve-free system that guarantees exact portion control, ensuring consistency and quality in every production cycle.

Deposits and Portions Diverse Food Products

The DS 552 Depositing System from Handtmann Maschinenfabrik is a valve-free solution tailored for precision dosing and portioning across multiple food industry sectors. This system stands out for its valve-free operation, ensuring gram-accurate product distribution without pressure fluctuations, which is essential in maintaining the quality and appearance of end-products. Ideal for a range spanning liquid to chunky mixtures, the DS 552 is commonly integrated within bakery, dairy, meat, and pet food production lines.

Capable of adjusting portion sizes from 5 to 500 grams, it operates seamlessly in continuous processes on up to 24 lanes, achieving up to 200 cycles per minute. This not only enhances operational throughput but also minimizes product giveaway through precise portion control. Designed with an intuitive modular configuration, the DS 552 supports quick changeovers and eases cleaning routines, promoting hygiene and reducing downtime.

Featuring a servo-driven flow divider, the system maintains consistent output across all lanes, facilitating integration into existing thermo-forming and tray sealing systems. This makes it an efficient and economical choice for manufacturers prioritizing flexibility and high performance in their dosing operations. With easy access design and customizable options, the DS 552 adapts to diverse production needs, supported by comprehensive engineering and customer service from Handtmann.

Benefits

  • Maximizes production efficiency by operating up to 200 cycles per minute, reducing overall processing time.
  • Ensures precise product allocation, minimizing waste and lowering material costs with gram-accurate dosing.
  • Enhances production flexibility with adjustable portion capabilities and multi-lane support, catering to a wide product range.
  • Simplifies maintenance and cleaning efforts due to its valve-free, accessible design, reducing downtime.
  • Integrates seamlessly into existing production lines, promoting scalability and adaptability for diverse processing demands.

General


Applications
Meat products,Ready meals,Spreads,Pet food,Creams,Sausage spreads,Fillings,Dips,Vegetarian products,Bakery goods,Dairy products
End products
Steps before
Grinding,Mixing and massaging,Filling and Portioning
Steps after
Tray sealing,Thermo-forming packaging,Product handling and automation
Input ingredients
fluid filling products,pasty filling products,viscous filling products,chunky filling products
Output ingredients
meat products,vegetarian products,bakery products,dairy products,pet food,spreads,creams,liver sausage,sausage spreads,fillings,dips,ready meals
Market info
Handtmann is known for its engineering expertise in providing high-quality, tailor-made processing solutions, particularly in the food industry, with a strong reputation for innovation, reliability, and technical support in portioning and filling equipment.

Technical Specifications


Portion sizes
5–500 g
Number of lanes
2 to 24
Cycle speed
up to 200 cycles/minute
Dough belt width
up to 1200 mm
Dosing accuracy
accurate-to-the-gram
Production output
continuous product ejection
Flow divider
patented,servo-driven
Container compatibility
tray sealers,thermo-packaging machines
Nozzle selection
variety for different product types
Flexibility
direct,multi-lane dosing
Hygienic design
valve-free dosing
Adjustability
continuously adjustable portion sizes

Operating Characteristics


Working Mechanism
Valve-free depositing system
Automation Level
Automatic dosing,servo-driven
Batch vs. Continuous Operation
Continuous process
Integrated Steps
Multi-lane dosing,Portion sizes adjustable
CIP/SIP
Modular system for easy cleaning
Product Ejection
Continuous or adjustable portion sizes
Portion Sizes
5 to 500 g
Performance Cycle
Up to 200 cycles/minute

Material Compatibility


Cleanability
Easy cleaning due to hygienic design
Density/particle size
Varies according to product type

Physical Characteristics


Compact footprint
Space-saving,modular system design
Machine footprint
Modular
Dough belt width
Up to 1200mm
Lane capacity
2 to 24 lanes
Control panel type
Not specified
Discharge method
Continuous product ejection or adjustable portion sizes

Custom Options


Lanes configuration
2 to 24 lanes
Portion sizes
5 to 500 g
Dosing nozzles
Variety available for different products
Flow divider
Servo-driven,valve-free design
System design
Modular
System integration
Compatible with dough sheet systems,thermo-forming packaging machines,and tray sealers