Chocolate decoration systems for confectionery production
Enhance your confectionery production with precision chocolate decorating systems designed to create intricate patterns and textures, ensuring each product stands out in quality and visual appeal.
Ensures Precise Chocolate Tempering
The Turbotemper®e series from Sollich is a state-of-the-art solution designed for precise chocolate tempering, vital for consistent product quality in confectionery and chocolate manufacturing. Utilizing an advanced closed-circuit system, it maintains optimal tempering conditions with minimal operator intervention. The machine caters to a wide range of applications, from chocolate truffles to ice cream bars, ensuring smooth integration into existing production lines with its PLC-controlled operations. Capable of handling continuous and high-speed processes, it supports processing capacities that meet demanding industrial throughput requirements. The system boasts energy efficiency with an optimized motor control, reducing consumption by up to 30%. Its stainless steel construction ensures durability and compliance with food safety standards. The Turbotemper®e can be equipped with an integrated cleaning device, facilitating easy maintenance and reducing downtime. With customizable options available, Sollich offers engineering support to tailor the equipment to specific production needs.
Benefits
- Enhances product consistency and quality by ensuring precise temperature control.
- Increases production efficiency with continuous high-speed operation.
- Lowers energy costs due to 30% reduction in power consumption.
- Simplifies cleaning and maintenance with an integrated cleaning system.
- Offers seamless integration and customization to fit specific production needs.
- Applications
- Biscuits,Brittle bars,Dragees,Pralines,Fruit bars,Cereal bars,Sweets,Candy bars,Rope forming,Ice cream,Chocolate,Protein bars
- End products
- Chocolate truffles,Liquorice ropes,Snickers bars,Granola bars,Chocolate-coated ice cream bars,Shortbread biscuits,Hazelnut pralines,Hard candies,Fig bars,Chocolate-covered almonds,Whey protein bars,Peanut brittle
- Steps before
- Mixing,Dosing,Forming
- Steps after
- Cooling,Enrobing,Storing,Packing,Sprinkling,Decorating
- Input ingredients
- chocolate,cocoa liquor,nut pieces,biscuit
- Output ingredients
- decorated chocolate products,criss-cross,dotted or dashed line decorations,embossed bar product decorations,continuous angled line decorations
- Market info
- Sollich is known for manufacturing engineered-to-order equipment for the confectionery industry, particularly chocolate processing and enrobing machines. They have a strong reputation for innovation, quality, and tailored solutions to meet specific customer requirements.
- Working width
- 320 – 1800 mm
- Decoration types
- Criss-cross,dotted,dashed,embossed,angled lines
- Handling
- Simple,user-friendly
- Working mechanism
- Discs,rollers,eccentric decorators
- Integrated Steps
- Enrobing,cooling,sprinkling,and decorating
- Batch vs. Continuous Operation
- Inline Continuous
- Automation Level
- User-friendly
- Cleaning Method
- Simple handling
- Decoration Type
- Criss-cross,dotted,dashed,embossed,spiral
- Working Width
- 320 – 1800 mm
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Viscosity
- Low/Medium/High
- Abrasiveness
- No/Low
- Foaming
- Yes/No
- Container size and shape
- Varied
- Cocoa handling
- Liquor/Powder
- Chocolate type
- Dark/Milk/White
- Product form
- Bars/Pralines/Dragees
- Enrobing compatibility
- Yes
- Cooling requirements
- Ambient/Cryogenic
- Decorative patterns
- Variety
- Sprinkling adaptability
- Top/Lay-On Systems
- Batch variability
- Yes
- Automation integration
- Yes
- Cleaning ease
- Manual/CIP
- Customization options
- Yes
- Handling method
- Biscuit/Chocobar
- Storage requirements
- Temperature controlled
- Sieving necessity
- Yes/No
- Working width
- 320 – 1800 mm
- Control panel type
- Touchscreen / Button Interface
- Working width
- 320 – 1800 mm
- Pattern options
- Criss-cross,dotted,dashed,embossed,spiral
- Integration possibilities
- Compatible with SOLLICH systems
- Decoration types
- Roller,eccentric,spiral
- Decoration coverage
- Continuous,partial,selective