Industrial manju cake production system

Transform traditional treats into innovative 3D cakes with precise filling and perfect contours using this engineered cake production system, ideal for creative pastry development and scaling unique flavors.

Shapes, Fills, and Bakes 3D Funcakes

The Industrial Manju Funcake 3D Cake Moulding Machine by Cake Concepts BV is engineered for high-volume production of intricately shaped 3D cakes and filled pastries. This machine stands out due to its capacity to craft custom funcakes with precision, employing a closed mould system that ensures detailed contour adherence. Ideal for bakeries and food production companies, it handles a wide array of applications including Japanese Manju cakes and themed novelty cakes.

The machine processes up to 25,000 units per hour, with outputs ranging from 200 to 550 kg/hr, and fully automatic operations streamlining the baking, filling, and de-moulding stages. It features interchangeable mould designs, allowing effortless transitions between various cake forms, while robust brass or cast iron construction ensures efficient heat retention and even cooking.

Offered in stainless steel to comply with hygienic standards, the machine integrates seamlessly into existing production lines and features automated monitoring to optimize performance and reduce downtime. Designed for flexibility, it allows operation with a variable number of moulds, supporting both small-scale trials and full-scale production runs.

Benefits

  • Enhances production efficiency with rapid mould swapping, minimizing downtime to under 15 minutes.
  • Ensures consistent product quality with even heat distribution and precise batter shaping.
  • Increases product versatility with customizable moulds for diverse cake designs and sizes.
  • Optimizes resource use by depositing batter only when conditions are verified.
  • Supports high-volume output, accommodating up to 25,000 pieces per hour.

General


Applications
3d cakes,Baked goods,Japanese manju cakes,Filled pastries,Confectionery,Snack foods,Custom-shaped cakes,Dessert products
End products
Novelty-shaped cakes,3d sculpted funcakes,Themed funcakes for occasions,Custom-shaped funcakes,Funcakes,Manju with assorted fillings,Filled funcakes,Gourmet pastry cakes,Decorative dessert funcakes
Steps before
Design moulds,Add fillings to batter
Steps after
Demoulding,Cooling,Packaging,Mould cleaning,Coating with releasing agent
Input ingredients
batter,fillings,solid particles
Output ingredients
funcakes,3D cakes,manju cakes
Market info

Technical Specifications


Automation
Fully automatic
Capacity
7000 - 25000 pcs/hr
Output
200 - 550 kg/hr
Mould material
Solid cast iron or brass
Mould swapping time
Under 15 minutes
Mould turning
During baking
Heat distribution
Gas burners or electrical heaters

Operating Characteristics


Automation level
Fully automatic
Changeover time
Under 15 minutes
Batch vs. continuous operation
Batch
CIP/SIP
Stainless Steel Frame
Cleaning method
Manual
Flexibility
Customizable moulds

Material Compatibility


Cleanability
Stainless Steel Frame
Corrosive resistance
Solid brass or cast iron
Heat retention
Solid cast iron or brass moulds

Physical Characteristics


Material of Moulds
Solid brass / Cast iron
Mould Swapping Mechanism
Automatic eject and insert
Mould Shape Capability
3D design / Custom shapes
Mould Heat Retention
High
Footprint
Compact
Machine Flexibility
Runs with any number of moulds
Control System
Automatic

Custom Options


Shape Customization
3D design tools for unique forms
Mould Swapping
Automatic eject and insert functions
Filling Types
High filling ratio,solid particles
Material
Stainless Steel Frame