Depositors for bakery fillings

Achieve precise and high-speed depositing of bakery and pastry fillings to optimize your production line’s efficiency, ensuring consistent quality and scaling accuracy for a wide variety of bakery products.

Deposits Fillings and Batter with Precision

Peerless Food Equipment offers the Piston and Manifold Depositors, designed for precision and speed in bakery applications. The Piston Depositor is custom-engineered to match various pan sizes and configurations, ensuring accurate scaling weights during high-speed production. It features a stainless steel support frame and can be configured as a fully conveyorized, tabletop, or free-standing cantilevered unit with pneumatic lift options. Meanwhile, the Manifold Depositor is ideal for continuous or intermittent depositing of toaster pastry fillings, icings, and certain batters, adaptable to a variety of lengths and widths. Both units facilitate seamless integration with existing processes, support for continuous or high-speed operations, and are available in configurations suitable for various bakery environments. These depositors deliver efficiency through precise portion control, which enhances throughput for numerous baked goods and confectioneries, meeting the demands of commercial bakeries and food processing facilities.

Benefits

  • Enhances production efficiency with high-speed, accurate depositing.
  • Supports diverse bakery products, from muffins to icings, with versatile configurations.
  • Reduces labor costs through automated operation and portion control.
  • Ensures seamless integration with existing production lines for continuous workflow.
  • Offers customization to suit specific pan sizes and operational needs.

General


Applications
Roll,Masa,Icing production,Bread,Cake,Tortilla,Snack,Toaster pastry fillings,Biscuit,Cracker
End products
Soda crackers,Brioche rolls,Turnovers,Icing sheets,Graham crackers,Layer cakes,Muffins,Cupcakes,Cream-filled buns,Cinnamon rolls,Viennoiseries,Toaster strudels,Tortilla chips,Flour tortillas,Swiss rolls,Corn tortillas,Shortbread cookies,Eclairs,Glazed cakes,Danish pastries,Jam-filled donuts
Steps before
Mixing,Product handling
Steps after
Cooling,Packing
Input ingredients
batter,icing,filling,dough
Output ingredients
cakes,muffins,pastries,toaster pastries,iced products,filled products
Market info
Peerless Food Equipment is known for manufacturing high-performance, customized food processing equipment. They specialize in dough handling, mixing, and batch management systems, with a strong reputation for reliability, innovation, and excellent customer service.

Technical Specifications


Speed
High-speed depositing
Cycle Automation
Automatic start depositing cycle
Control Interface
Video operator interface panel
Configuration Type
Fully conveyorized / Tabletop / Free-standing cantilevered
Material
Stainless steel support frame
Depositor Type
Piston / Manifold
Depositing Method
Continuous / Intermittent
Feeding System
Continuous mixer / Pump system
Product Types
Cakes,muffins,icings,fillings
Depositing Accuracy
Accurate scaling weights

Operating Characteristics


Automation level
Manual / PLC / SCADA
Batch vs. continuous operation
Continuous / Intermittent
Cleaning method
CIP / Manual

Material Compatibility


Abrasion resistance
High
Biological compatibility
Food-grade
Cleanability
Stainless steel construction
Corrosive resistance (e.g. acids)
Yes

Product type Characteristics


Filling purpose
Toaster pastries,cake fillings,muffins
Product type
Fillings,batters,icings,specialty products

Physical Characteristics


Control panel type
Video operator interface panel
Machine footprint
Varies based on model (e.g.,tabletop,conveyorized,free-standing)
Discharge method
Continuous or intermittent depositing
Material
Stainless steel support frame
Customization
Accommodates custom pan sizes and configurations
Operating capability
High-speed depositing

Custom Options


Control panel type
Video operator interface panel
Unit configuration
Fully conveyorized / tabletop with or without pneumatic lift / free-standing cantilevered
Pan size accommodation
Custom engineeered
Depositing cycle control
Pan sensor for automatic start