Small scale chip depositor for confectionery production
In small-scale confectionery production or R&D environments, achieving precise and consistent depositing of chocolate chips can be challenging. Traditional methods often fall short in managing difficult masses and ensuring accuracy.
Ensures precision and consistency in chocolate chip production
The small scale chip depositor from Aasted offers a reliable and efficient solution for depositing chocolate chips. Designed on a C-frame with wheels, it is easy to move and integrate into existing production lines. Each piston is equipped with a vacuum chamber to assist in the filling of mass, ensuring accurate deposits even for more challenging masses. This depositor operates at a speed of up to 10 strokes per minute, making it suitable for small-scale production or R&D purposes. Additionally, its design facilitates easy cleaning and maintenance, which reduces downtime and promotes dynamic production. Aasted’s storied history of high quality engineering since 1917 ensures that this depositor provides flexibility, precision, and high quality in its operation.
Benefits
- Accurate and consistent deposits with vacuum-assisted pistons
- Easy integration into existing production lines
- Mobilized design with C-frame and wheels
- Quick cleaning and maintenance to reduce downtime
- Suitable for both small-scale production and R&D purposes