Wafer and biscuit feeder for chocolate moulding
In chocolate production, ensuring consistent placement of wafers or biscuits into molds is crucial for achieving high-quality final products. Manual placement can lead to uneven distribution and can slow down the production line, leading to inefficiencies.
Precisely places wafers and biscuits into molds
The Wafer & Biscuit Feeder by Aasted is designed to handle all types of wafers and biscuits, ensuring gentle and precise placement into molds before chocolate deposition. This system supports chocolate masses from Aasted’s extensive depositor program, enabling a wide range of combinations between wafers, biscuits, and chocolate masses. The feeder system is particularly beneficial for dynamic production environments where multiple product types are created. Constructed with easy attachment and installation in mind, it seamlessly integrates into existing production lines. This feeder is ideal for operations in the chocolate, confectionery, and bakery industries, enhancing production efficiency and product consistency.
Benefits
- Ensures uniform placement of wafers and biscuits
- Compatible with various chocolate masses
- Reduces manual labor and associated errors
- Seamlessly integrates into existing production lines
- Tailors to dynamic production needs