Cheese moulder for cylindrical portions
Ensure precise portioning and molding of cheese into cylindrical forms, enhancing your production line’s efficiency while accommodating diverse cheese varieties with customizable weights.
Portions and Moulds Cylindrical Cheese Forms
The Moulder from Uzermak is designed to enhance precision in cheese production by efficiently portioning cheese into cylindrical forms. Specializing in applications such as pizza cheese and kashkaval, it utilizes a PLC-controlled system to tailor cheese portions from 220 grams to 2200 grams, with the flexibility to create larger portions on demand. The moulder integrates seamlessly into your production line with a maximum throughput of 2000 kg per hour, supported by its AISI304 stainless steel construction for food safety and durability. Featuring a double jacket for efficient heating, adjustable auger speeds, and safety sensors, this machine ensures continuous, high-speed, and automated operations. With compliance in mind, all materials are compliant with food and cleaning standards, facilitating easy maintenance and integration into dairy processing workflows.
Benefits
- Enhances production efficiency with a capacity of up to 2000 kg per hour.
- Ensures consistent portioning, reducing waste and improving product uniformity.
- Minimizes maintenance downtime due to its robust AISI304 stainless steel construction.
- Adaptable to varying production needs with adjustable product portioning and auger speeds.
- Promotes operational safety with integrated accident prevention sensors.
- Applications
- Pizza cheese,Kashkaval,Cheese
- End products
- Smoked kashkaval rounds,Spicy kashkaval portions,Aged kashkaval circles,Low-fat pizza cheese,Pizza cheese blocks,Mixed cheese cylinders,Cylindrical cheese portions
- Steps before
- Cheese Mixing,Cheese Melting
- Steps after
- Cheese Cooling,Cheese Packaging
- Input ingredients
- cheese,raw cheese material
- Output ingredients
- cylindrical cheese portions,pizza cheese,kashkaval cheese
- Market info
- Portion weight range
- 220–2200 g
- Hourly capacity
- Max 2000 kg/h
- Material
- AISI304 stainless steel
- Plastic material compatibility
- Food grade and detergent-resistant
- Control system
- PLC and touch screen
- Speed adjustment
- Frequency inverter
- Safety feature
- Safety sensor and emergency button
- Auger speed adjustment
- Adjustable
- Heating Method
- Double jacket
- Steam consumption
- 30/40 kg/h
- Energy requirements
- 5.5 kW
- Portioning weight range
- 220-2200 gr (standard)
- Special product portion capabilities
- 5 kg or 20 kg
- Hourly capacity
- Max. 2000 kg/h
- Automation level
- PLC and touch screen
- Heating mechanism
- Double jacket
- Speed adjustability
- Speed of augers could be arranged
- Safety features
- Safety sensor,emergency button
- Food-grade material
- AISI304 stainless steel
- Plastic compatibility
- Food and detergent safe plastics
- Form of product
- Cylindrical cheese
- Product weight range
- 220–2200 g
- Control panel type
- Touch screen
- Custom portion size capability
- 5 kg,20 kg upon demand
- Product portion sizes
- 220 gr to 2200 gr (standard),customizable up to 5 kg or 20 kg
- Material
- AISI304 quality stainless steel