Industrial melting tank for chocolate and confectionery production

Melts and Mixes Ingredients for Production

The Melting Tank from Aasted is engineered to streamline the chocolate and confectionery production process with precision and efficiency. Constructed from hygienic stainless steel, it ensures high durability and sanitary conditions. Designed for both batch and continuous operations, this tank supports a variety of processes including melting, mixing, and heating, thanks to its insulated design and thermostatically controlled electric heating. Equipped with a powerful stirrer driven by a top-mounted gear motor, it achieves consistent ingredient integration and temperature stability, crucial for creating high-quality chocolate bars, pralines, and confectionery candies. The tank features a capacity range from 150 kg up to 3,000 kg, making it versatile for small-scale to large-scale production. Integrating seamlessly with upstream and downstream equipment, it supports various automation levels and includes a complete electrical control system. Its design allows for easy cleaning and maintenance, ensuring minimal downtime. Aasted provides comprehensive customization options to tailor the tank to specific production requirements.