Compact bakery depositor for accurate filling
Streamline your bakery production with a compact depositor designed for precise filling, accommodating various bakery products, and ensuring quick changeovers with minimal downtime.
Deposits and Fills Bakery and Confectionery Products
The iSpot Compact Portable Bakery Depositor from Unifiller is engineered to enhance efficiency in bakery and confectionery production. Its user-friendly and portable design allows for easy batch processing and manual operation, particularly suitable for bakeries and food production companies. This depositor excels in handling a range of applications from blueberry muffins to artisan chocolate bars, ensuring precision in depositing and filling processes.
Incorporating a single piston mechanism, the iSpot provides accurate deposits ranging from 0.6 to 8.0 ounces (18-237 mL) at a speed of up to 60 deposits per minute, catering to varying production requirements. The air-powered system operates at 3 CFM @ 80 psi, optimizing energy usage without sacrificing performance.
Constructed with sanitary, all-stainless steel, the iSpot is easy to clean, facilitating quick changeovers to maintain hygiene and minimize downtime. With its ability to fit containers up to 23 inches deep, this depositor seamlessly integrates into existing processing and pre-processing lines. The ergonomic, hand-held nozzle and 4-inch swivel castors enhance maneuverability, while its compact footprint conserves valuable floor space.
Benefits
- Streamlines production by providing precise deposits, minimizing waste and ensuring product consistency.
- Enhances operational efficiency with quick and tool-free cleaning procedures, reducing downtime during product changeovers.
- Optimizes space utilization with its compact design, ideal for facilities with limited floor area.
- Offers versatile application across a range of bakery and confectionery products, expanding production capabilities.
- Improves handling and operation with an ergonomic design, reducing operator fatigue and increasing productivity.
- Applications
- Chocolate,Jelly,Muffins,Pudding,Pastry,Cakes,Bakery products,Tarts
- End products
- Strawberry jelly,Fruit tarts,Vanilla pudding cups,Puff pastry desserts,Chocolate ganache cakes,Artisan chocolate bars,Blueberry muffins
- Steps before
- Mixing,Ingredient Preparation
- Steps after
- Decoration,Packaging
- Input ingredients
- soft fillings,liquid ingredients,batter
- Output ingredients
- muffins,tarts,cakes,pastry,jelly,chocolate,pudding
- Market info
- Unifiller Systems is known for manufacturing innovative and precise food processing and bakery equipment, specializing in automated portioning and depositing solutions that enhance efficiency and consistency for bakeries and food production lines globally.
- Speed
- Up to 60 deposits/minute
- Deposit Range
- 0.6–8.0 oz / 18-237 mL
- Air Power
- 3 CFM @ 80 psi
- Working Mechanism
- Single Piston Depositor
- Changeover Time
- Quick and Easy
- Automation Level
- Manual / Semi-Automatic
- Air Power Requirement
- 3 CFM @ 80 psi
- Cleaning Method
- Easy Washdown
- Container Compatibility
- Up to 23” deep (80-quart bowl)
- Cleanability
- Easy Washdown
- Corrosive resistance (e.g. acids)
- All-stainless steel construction
- Heat sensitivity
- Suitable for non-heated applications
- Footprint
- Small footprint
- Portability
- Portable with swivel castors
- Container Compatibility
- Fits containers up to 23” deep
- Construction Material
- All-stainless steel construction
- Ergonomics
- Ergonomic Hand-held nozzle
- Compact footprint
- Small footprint
- Integration possibilities
- Integrate Into A Line