Cutting valve for chunky food portioning
For operations requiring precise portioning of fresh meat, salads, and chunky vegetables, traditional manual methods can lead to inconsistency and labor inefficiencies. Automating this process is crucial to maintain accuracy and reduce costs.
Automatic portioning of chunky foods
The SV 424 cutting valve by Handtmann is a versatile solution designed for the serial portioning of chunky products such as fresh meat, salads, and vegetable pieces. This cutting valve allows for vertical filling directly into molds, trays, or thermo-forming machines with gram-specific accuracy, eliminating the need for casings or clippers. Capable of 1 to 4-lane production with adjustable height and flexible lane distances, this system is suitable for portion sizes up to 500 grams. The cutting valve’s moveable design enables it to be placed above tables, conveyors, or other machinery, providing flexibility in various production setups.
Benefits
- Vertical filling into various container types
- Eliminates clip-related production costs
- Ensures clean and precise portion separation
- High weight accuracy due to gram-specific portioning
- Adjustable and moveable for flexible production setups