Cheese portion thermoforming system for automation
Optimize your cheese production with precision portioning and efficient thermoforming, ensuring consistent quality for various cheese sizes and types.
Portions, Loads, and Thermoforms Cheese
The Cheese Loading Portion Thermoforming Machine by Gelmini Macchine is engineered to optimize your cheese processing line with precision and versatility. This equipment specializes in seamlessly portioning, loading, and thermoforming cheese of varying sizes and densities, including hard and soft varieties. It efficiently integrates into continuous, high-speed production environments, making it ideal for cheese producers and dairy processors.
Using an automated align-and-load system, the machine ensures streamlined product flow to downstream processes. Designed to handle a range of end-products like round cheese, block cheese, and snack-size portions, it maximizes throughput while maintaining consistent product quality. Enhanced with a versatile seizing head, this machine allows flexible cross-line or inline unloading configurations.
With PLC-controlled operations, the Cheese Loading Portion Thermoforming Machine offers remote monitoring capabilities, ensuring seamless integration into existing automation frameworks. Its energy-efficient features reduce operational costs, thanks to optimized motor control systems. Constructed with durable material options, it guarantees long-lasting performance and can be customized to fit specific production requirements. For maintenance ease and effective cleaning, it supports clean-in-place (CIP) systems, ensuring hygiene and minimal downtime.
Benefits
- Enhances production efficiency by streamlining cheese portioning and thermoforming processes.
- Reduces labor costs with automated align-and-load operations.
- Maintains consistent product quality across various cheese types and sizes.
- Minimizes energy usage through optimized motor control systems.
- Integrates seamlessly into existing high-speed production lines.
- Applications
- Snack foods,Cheese,Processed cheese,Soft cheese,Hard cheese,Dairy products
- End products
- Round cheese,Cheese slices,Grated cheese,Block cheese,Snack-size cheese,Cheese portions
- Steps before
- Cheese cutting,Alignment,Cheese portion preparation
- Steps after
- Packaging,Quality control,Labeling
- Input ingredients
- round cheese,block cheese,snack-size cheese,grated cheese,hard cheese,soft cheese
- Output ingredients
- portion cheese,pre-packaged cheese,thermoformed cheese
- Market info
- Automation
- Automatic alignment in unloading phase
- Cheese Types Compatibility
- Hard cheese,Soft cheese
- Seizing Head Options
- Unload cross-line or along the line
- Performance Optimization
- Best with fixed weight line
- Working mechanism
- Automatic alignment and unloading
- Automation level
- PLC-controlled
- Batch vs. continuous operation
- Batch / Inline Continuous
- Cleaning method
- CIP / Manual
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Feed method
- Automatic alignment
- Discharge method
- Cross-line / Along the line
- Seizing head type
- Versatile
- Control panel type
- HMI / Touchscreen