Semi-automatic cheese portioning solution

Enhance your cheese processing capabilities with a versatile portioning solution, designed to customize and streamline the cutting of various cheese shapes and sizes, maximizing line efficiency and reducing manual handling efforts.

Portions and Shapes Various Cheese Types

The PHI 550-SA from Groba is a semi-automatic cheese portioning machine designed specifically for cheese manufacturers and dairy producers. This innovative equipment excels in precisely cutting a wide range of cheese forms, including portions, cubes, sticks, and blocks for shredding. Featuring a hygienic conveyor belt, it seamlessly integrates into existing production lines, advancing cheese through processing and onto packaging stages efficiently. The machine’s portioning set, comprising a cutting frame and a die section, is customizable to match specific customer requirements, thereby enhancing operational flexibility. With an optional left or right discharge conveyor, the PHI 550-SA is engineered for user-friendly operation and easy-to-exchange portioning sets, allowing quick transitions and minimal downtime. Designed for high-speed production environments, this machine offers robust performance in cheese and dairy processing applications, ensuring consistent quality and throughput.

Benefits

  • Increases production efficiency by accommodating various cheese shapes with customizable portioning sets.
  • Enhances operational flexibility with left or right discharge conveyor options.
  • Streamlines integration with existing lines through a hygienic, automated conveying system.
  • Minimizes maintenance downtime with easy-to-swap portioning components.
  • Optimizes labor resources by simplifying cheese portioning in high-speed environments.

General


Applications
Dairy products,Cheese
End products
Cheese cubes,Cheese shapes,Blocks for shredding,Cheese sticks,Shredded cheese,Cheese portions,Feta cheese cubes
Steps before
Unpacking,Derinding,Block cutting,Slicer feeding
Steps after
Packing,Product handling,Detection
Input ingredients
round cheese,square cheese,rectangular cheese
Output ingredients
cheese portions
Market info
Groba is known for manufacturing industrial engineered-to-order (ETO) equipment, particularly specializing in the production of machinery for the food processing industry, notably cheese processing machines. They have a reputation for quality and innovative engineering solutions.

Technical Specifications


Portioning type
Semi-automatic
Cheese shape compatibility
Round,Square,Rectangular
Conveyor belt type
Hygienic
Portioning configuration
Customizable to customer requirements
Cutting frame type
Interchangeable
Die section
Easy-to-exchange
Discharge direction
Left or Right

Operating Characteristics


Working Mechanism
Semi-automatic cutting and portioning
Integrated Steps
Conveyor transport to next process
Batch vs. Continuous Operation
Batch
Automation Level
Semi-automatic
Changeover Time
Easy-to-exchange portioning sets
Cleaning Method
Hygienic conveyor design

Material Compatibility


Hygienic materials
Yes
Compatibility with Cheese Types
Round,Square,Rectangular

Product type Characteristics


Portion type compatibility
Round / Square / Rectangular

Physical Characteristics


Shape compatibility
Round,square,rectangular cheeses
Feed method
Hygienic conveyor belt
Discharge method
Conveyor belt - left or right

Custom Options


Portioning set configuration
Customer-specific
Discharge conveyor side
Left or Right
Cutting frame design
Customizable