Pizza topping system for tomato sauce and ingredients

In pizza manufacturing, achieving consistent and even distribution of tomato sauce and toppings can be challenging. This often requires precise and high-speed deposition systems that can handle various ingredients while maintaining strict hygiene standards.

Automates topping and tomato sauce deposition

The LFP pizza topping system from GEA is designed to efficiently deposit a variety of ingredients onto raw or baked pizza bases. It includes modular units that can be moved along processing lines, allowing for the deposition of multiple ingredients in a chosen sequence. The system offers various depositing options, such as a sprayer for filtered tomato sauce, a tomato sauce depositor with a spreading unit, and a waterfall depositor. This flexibility makes it suitable for both American-style pizzas, which require a fully covered base, and Italian-style pizzas, which typically have free edges. Constructed from stainless steel and food-grade materials, the system meets strict hygiene regulations, and its removable conveyor and parts make cleaning easy. Ideal for high-capacity production, the units are also wheel-mounted for quick cleaning, reducing downtime.

Benefits

  • High production flexibility with modular units
  • Multiple depositing options for different pizza styles
  • Ensures even distribution of ingredients
  • Constructed from hygienic, easy-to-clean materials
  • Reduces ingredient wastage and operator intervention

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