Industrial depositor for large volume bakery products

Achieve precise and high-speed depositing for bakery items with seamless conveyor integration, ideal for handling both large chunks and delicate batters effortlessly.

Deposits and Fills Bakery and Confectionery Products

The Pro 2000i from Unifiller is a powerful depositing solution designed specifically for the needs of industrial bakeries and food service operations. This depositor excels with its large-capacity 21-gallon conical hopper and ability to handle particle sizes up to 1.5 inches, making it ideal for a variety of bakery applications, from cheesecake batter to chunky apple fillings. Operating at up to 80 cycles per minute, it ensures high-throughput production, seamlessly integrating into existing conveyor systems. The one-touch speed dial and patented safety valve enhance operational efficiency. Its design supports easy cleaning and quick product changeovers, minimizing downtime in your production line. Constructed to accommodate industrial environments, it operates using 6 CFM at 80 psi air power, offering sturdy performance. Effortless washdown maintenance and tool-free operation make it particularly user-friendly. This equipment is perfectly suited for processing both solid and slurry cake products and allows customization for various depositing demands.

Benefits

  • Enhances production efficiency with high-speed operation up to 80 cycles per minute.
  • Optimizes product consistency with precise portion control for bakery and confectionery items.
  • Minimizes downtime with quick-change capability and easy-clean design.
  • Supports versatile product handling with large particle accommodation up to 1.5 inches.
  • Seamlessly integrates into existing conveyor systems for streamlined workflow.

General


Applications
Cheesecake batter,Chocolate,Jelly,Muffins,Apple filling,Whip cream,Pies,Cakes,Cake batter fillings,Bakery products,Icing,Mousse
End products
Vanilla cake layers,Chocolate ganache cake,New york cheesecake,Cheesecake slices,Lemon meringue pie,Triple chocolate muffins,Chocolate mousse cups,Caramel apple pie,Raspberry jelly donuts,Chocolate cupcakes with filling,Blueberry pies,Whipped cream toppings
Steps before
Mixing,Batter Preparation
Steps after
Decorating,Baking,Packaging
Input ingredients
cheesecake batter,muffin batter,mousse,cake batter,large chunks
Output ingredients
large volume deposits,pies,cakes,muffins,filling,apple filling,chocolate,jelly,whip cream,icing
Market info
Unifiller Systems is known for manufacturing innovative and precise food processing and bakery equipment, specializing in automated portioning and depositing solutions that enhance efficiency and consistency for bakeries and food production lines globally.

Technical Specifications


Speed
Up to 80 cycles per minute
Deposit Range
1.3oz – 93oz
Particle Size
Up to 1.5″ cubes (38 mm)
Air Power
6 CFM @ 80 psi
Hopper Capacity
21 US Gal (79 litres) conical hopper
Cleaning Method
Easy Washdown

Operating Characteristics


Working Mechanism
Single Piston Depositor
Batch vs Continuous Operation
Batch
Automation Level
Manual / PLC
Changeover Time
Quick,easy cleaning
Cleaning Method
Easy Washdown
Speed Control
One-touch speed dial

Material Compatibility


Abrasion resistance
High
Biological compatibility
FDA compliant
Cleanability
Easy washdown
Corrosive resistance (e.g. acids)
Stainless steel construction
Density/particle size
Up to 1.5″ cubes

Physical Characteristics


Machine footprint
Compact integration over conveyors
Hopper size
21 US Gal (79 litres) conical
Particle size
Up to 1.5" cubes (38 mm)

Custom Options


Control panel type
One-touch speed dial adjustment
Integration possibilities
Designed to work over conveyors
Height adjustment
Precision height adjustment lever
Cleaning ease
Quick,easy cleaning for product changeover