Industrial sandwich pancake system
In a high-demand bakery setting, producing consistent, high-quality sandwich pancakes quickly and efficiently is crucial. Traditional baking methods often struggle to keep up with orders, leading to long production times and inconsistent results.
Automate baking, filling, and sealing
The Sandwich Pancake System by Cake Concepts is designed for industrial applications, facilitating the production of dorayaki, or filled sandwich pancakes. The system integrates baking, filling, printing, and sealing into one compact unit, ensuring streamlined operations. Its modular design allows for easy maintenance, and each function can be adapted to meet specific product requirements. With a capacity range of 3,000 to 12,000 pieces per hour, the system can handle large-scale production while maintaining high product quality. The system supports both gas and electric heating and includes features such as precise print heads and vacuum-based sealing to ensure perfect pancakes every time. Additionally, it complies with the highest industrial and food safety standards, making it a reliable choice for commercial bakeries.
Benefits
- High production capacity up to 12,000 pieces per hour
- Modular design for flexible and customized production
- Precise printing and vacuum sealing for quality control
- Supports both gas and electric heating
- Meets high industrial and food safety standards