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Carton Tray Forming Machine for Biscuits
Trays used as packaging for products for biscuits, cookies, chocolates and other sw…
Planetary mixer for confectionery and bakery production
For the best quality confectionary and bakery products, controllab…
Leak tester for pouches and MAP packaging
Nuts are packed with unsaturated fatty acids, which means they are prone to oxida…
Pillow bag vertical packing machine
When packaging products such as seeds, cereal, snacks, candies, nuts, tea, dried fruits …
Horizontal cartoner for food products
Depending on the primary product packages, food products like confectionery (biscuits …
Food crates washer
With the increasing demand of food production sectors for cutting costs, while increasing quality of produc…
Washing cabinet for trolleys
Food manufacturing facilities, bakeries, or restaurants are ridden with efficiency-related issue…
Cream filling machine for bakery industry
Cream and other fillings in bakery products must be injected in the right volumes…
ATEX confirmed outdoor silo for flour
Bulk outdoor storage of flour, dry milk and other powder ingredients for the bakery in…
Automatic rework system for biscuit and bread scrap
Scraps are an inevitable byproduct of biscuit and bread production. Wh…
Manual bag discharger for bakery industry
Many minor and intermediate ingredients for bakery products are delivered in bags…
Microdosing system for bakery industry
Storage and dosing of powdered minor ingredients such as flavourings, colours and sim…
ATEX Indoor silo for sugar and flour
Storing granulated or powdered materials such as sugar and flour prior to processing re…
Small sugar mill for entry level production
Sugar powder is a key ingredient in a wide range of bakery, confectionery, and …
Mixer for aeration of confectionery and bakery products
Aerated products can be difficult to mix thoroughly without reduci…
C-frame extruder for bakery masses
If you want to produce the highest quality product using more delicate masses, traditiona…
Compact extruder for bakery masses
Do you need the highest quality single mass products? Traditional machinery can be too ag…
Small chocolate enrober
Do you have a small-scale production environment but need the highest quality of enrobing? Higher qual…
Chocolate enrober with minimum changeover time
Is the efficiency of your high-volume, 24/7 multi-product line being impacte…
Continuous chocolate enrober
Do you need a large-scale 24/7 multi-product operation continuous chocolate enrober? Traditional…
Energy efficient chocolate enrober
Do you need to reduce your energy costs and environmental impact, but need to maintain th…
Rotating stencil depositor
Do you need to produce patterned products in good volumes but are concerned about quality? Traditi…
Depositor for bakery products with vertical head movement
Are you looking to produce the widest range of extruded/deposit…
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Extruder for bakery masses
Are you looking to produce the widest range of extruded/deposited products possible, but don't wan…
High capacity decorator
Enhance the appearance of your product by applying final finishing touches and designs. This is a serv…
Hygienic chocolate cooling tunnel
Quickly cool your product after cooking in preparation for further processing. This is a l…
Hygienic chocolate coating machine
Coat your product with chocolate or caramel. This is a next-generation chocolate coating …
Chocolate coating machine
Coat your product with chocolate or caramel. This is a chocolate coating machine born of many years…
Strand forming machine for creamy mixtures
Turn your ingredients mixture into strands and slabs for further processing into…
Strand forming machine for 3 masses
Form three ingredient mixes into the shapes and layer combinations required for your fin…
Strand forming machine for 2 masses
Form two-ingredient mixes into the shapes and layer combinations required for your final…
Strand forming machine
Form ingredient mixes into strands and slabs for further processing into bars, and other final product …
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