Full-automatic biscuit & cookie production line
In large-scale food production, the challenge is maintaining efficiency and consistency while producing a high volume of diverse, high-quality biscuits and cookies. Automation is essential to achieve seamless dough mixing, precise shaping, efficient baking, and proper packaging, reducing manual intervention and ensuring uniform output.
Automate mixing, shaping, baking, and packaging
The full-automatic biscuit and cookie production line from Taizy Food Machinery allows seamless production from dough preparation to final packaging. The system includes a dough mixer, which combines ingredients automatically, reducing labor intensity and ensuring consistent dough quality. A versatile biscuit forming machine follows, where interchangeable molds press the dough into various shapes. The baking process uses either tunnel or rotary ovens tailored to your production scale, and the packaging unit offers multiple packaging styles. The entire operation is controlled via a CPU module, ensuring precise adjustments and high efficiency. Designed for large-scale production, this system is ideal for manufacturers aiming to produce diverse biscuit types, including cream biscuits, sea-salt flavor cookies, and animal-shaped biscuits.
Benefits
- Fully automated process reduces labor costs
- Interchangeable molds allow for diverse biscuit shapes
- High molding rate ensures quality output
- Energy-saving and precise control of baking process
- Complies with food hygiene standards with stainless steel parts