Gluten quality testing solution
Ensure optimal flour quality by rapidly assessing gluten properties, allowing you to refine product texture and performance efficiently.
Rapidly Analyzes Gluten Quality
The GlutoPeak Gluten Analyzer from Brabender enables precise and rapid gluten quality assessment, critical for improving food production processes across the grain, food, and feed industries. Utilizing a consistent rotational speed, it performs automatic tests on small sample sizes, effectively identifying unsuitable materials within 1 to 10 minutes. This device is essential for applications ranging from cereal milling and flour testing to baked goods production, effortlessly delivering detailed analyses of gluten quality for end-products like table bread, waffles, and pet foods. With seamless integration into your laboratory or processing environment, the GlutoPeak supports third-party solutions like ERP and LIMS for enhanced data connectivity. Smart engineering ensures minimal maintenance while robust construction ensures reliability, extending the lifespan of your investment.
Benefits
- Streamlines quality control with fast, reliable gluten analysis in just minutes.
- Enhances product quality by precisely measuring gluten for optimized baking results.
- Minimizes resource waste through effective sample utilization, detecting unsuitable materials quickly.
- Integrates seamlessly with existing systems, improving workflow efficiency with data connectivity.
- Reduces manual handling and potential errors with automated processing and user-guided workflows.
- Applications
- Baked goods,Waffle flours,Feed products,Cereals,Grain products,Flour,Food products
- End products
- Oatmeal,Cookies,Muesli base flakes,Cornflakes,All-purpose flour,Pet food,Table bread,Wheat gluten isolates,Self-rising flour,Pancakes,Cake flour,Poultry feed,Croissants,Granola,Soy-based feed,Whole wheat bread
- Steps before
- Milling,Sample Preparation
- Steps after
- Quality Assessment,Product Optimization,Data Analysis
- Input ingredients
- cereal milling products,flour,wet gluten,grain samples,sample material
- Output ingredients
- gluten quality assessment,protein content analysis,water absorption measurement,W-value determination,rapid gluten analysis
- Market info
- Brabender is renowned for producing high-quality, engineered-to-order lab equipment for material testing, particularly in food and plastics industries, specializing in precision instruments for measuring, preparation, and processing.
- Analysis Time
- 1-10 minutes
- Sample Size
- 2.5 to 12 grams
- Rotational Speed
- Constant
- Gluten Analysis
- Rapid Flour Check
- Connectivity
- Support for ERP,LIMS
- Automation
- Automatic process
- Software
- MetaBridge
- Measurement Parameters
- Protein Content,Water Absorption,W-Value
- Working mechanism
- Constant rotational speed
- Sample size
- 2.5 to 12 grams
- Operation time
- 1 to 10 minutes
- Automation level
- Automatic process
- Assessment method
- Gluten aggregation behavior
- Cleaning method
- Manual / Automatic
- Data integration
- Support with ERP/LIMS
- Cleanability
- High,suitable for food industry
- Biological compatibility
- Applicable for food and feed products
- Density/particle size
- 0.5–2.5 g/cm³
- Product Type
- Cereal Milling Products
- Testing Purpose
- Gluten Quality Assessment
- Machine footprint
- Compact
- Sample quantity requirement
- 2.5 to 12 grams
- Discharge method
- Automatic
- Control panel type
- User-guided
- Operating speed
- Constant rotational speed