High-speed mixer for dough production

Mixes and Prepares Diverse Dough Types Efficiently

The High-Speed Mixer HSM from Bühler Group is an advanced solution designed to optimize dough production for a variety of applications. It features a modular design and can be configured with either a triple roller bar or a single sigma mixing tool, making it incredibly versatile for the production of both bread-type and specialty doughs, such as pizza crusts, cookies, and pastries. The mixer’s batch operation supports manual, semi-automatic, and fully automatic integration, providing flexibility to meet diverse production requirements.

Capable of managing complex mixing processes, the HSM excels in preparing doughs for products like burger buns, croissants, and biscuits. Its intelligent recipe management ensures reproducibility and superior product quality, enhancing the consistency of your end-products. With a design adhering to EHEDG hygienic guidelines, it minimizes maintenance while ensuring easy cleaning and high machine availability. The HSM also allows for seamless integration into existing lines and offers remote batch monitoring via advanced software, empowering you to maintain production efficiency and traceability. Additionally, it comes with various material options to suit specific processing needs and comply with industry hygiene standards.