Energy-efficient oven monitoring system for bakeries
In the bakery industry, soaring natural gas prices and strict CO2 emission regulations present significant challenges. Additionally, there’s an increasing scarcity of expert bakers and factory operators, alongside a growing demand for sustainable practices in long-term operations.
Enhance efficiency and reduce emissions with Amf’s Sos
The Sustainable Oven Service (SOS) from AMF Bakery Systems is designed to optimize the performance of your ovens. Utilizing data analytics, artificial intelligence, and expert advice, this system continuously monitors oven usage to provide recommendations for achieving optimal baking conditions. The SOS can save up to 20% on natural gas usage and reduce CO2 emissions by the same percentage. It’s now standard on all new AMF Den Boer ovens and can be retrofitted to other brands. The system includes quarterly reviews and personalized recommendations to ensure consistent and high-quality baking results. AMF Bakery Systems leverages over 100 years of knowledge in oven building and maintenance to deliver precise oven configurations that improve product quality while reducing waste.
Benefits
- Up to 20% savings on natural gas
- Reduction of CO2 emissions by up to 20%
- Enhanced product quality and consistency
- Personalized expert recommendations
- Real-time monitoring for immediate adjustments