Advanced convection oven for bakery applications
Enhance your bakery’s production efficiency and product quality with a versatile convection oven designed for precision baking, rapid heating, and customizable moisture control across a wide range of confectionery and baked goods.
Bakes, Heats, and Controls Moisture in Confectionery
The Siriüs Industrial Convection Oven from Memak Professional Chocolate and Bakery Machines is designed to deliver precise baking results for the food, bakery, and chocolate production industries. This versatile oven utilizes a high steam system to enable rapid moisture control, enhancing the baking process for end-products such as bread, croissants, and chocolate pralines. With a capacity to accommodate multiple trays and reduce baking time by up to 25%, the Siriüs supports both continuous and manual operations. Integrated PLC touch screen controls and recipe transfer via USB streamline production, while energy efficiency is optimized through a fan inverter with variable speed settings. The oven’s construction features durable, heat-resistant glass and a chimney-free condensing hood, simplifying installation and maintenance. The Siriüs is configured to Industry 4.0 standards, ensuring seamless integration and connectivity in modern production lines.
Benefits
- Enhances product quality with precise moisture and temperature control.
- Cuts production time with up to 25% faster baking cycles.
- Improves energy efficiency and reduces operational costs.
- Simplifies recipe management with easy USB-based transfer.
- Streamlines operations integration with Industry 4.0 compatibility.
- Applications
- Baked goods,Confectionery,Chocolate products,Desserts,Pastries,Bakery products
- End products
- Biscuits,Bread,Cakes,Macarons,Chocolate truffles,Cookies,Cream puffs,Muffins,Cupcakes,Croissants,Tarts,Chocolate pralines,Cheesecake,Eclairs,Brownies,Danish pastries,Pies,Chocolate bars,Scones,Profiteroles
- Steps before
- Ingredient Preparation,Dough Mixing,Pre-heating
- Steps after
- Cooling,Packaging,Distribution
- Input ingredients
- dough,baking ingredients,water
- Output ingredients
- baked goods,pastries,bread,chocolates
- Market info
- Memak is known for manufacturing high-quality, engineered-to-order equipment primarily for the food processing industry, with a reputation for innovation, precision engineering, and reliable customer support.
- Steam system
- Moisture increase from 1% to 100%
- Air outlet speed
- 3 speeds with Fan inverter
- Warm-up time
- Fast warm-up
- Baking time reduction
- Up to 25% decrease
- Control panel type
- PLC touch screen panel
- Heat protection
- Special glass with heat resistance
- Glazing type
- Heat resistant three glazed
- Wash mode
- Programmable low,middle,high
- Condensing hood
- Water vapour collection and evacuation
- Recipe transfer
- USB 3.0 feature
- Fan speed control
- 4 different cycle cooking feature
- Water tank volume
- 3 liter
- Modular system
- Yes
- Baking Tray Size
- 40 X 60 cm
- Number of Baking Trays
- 6
- Baking Area
- 1.4 m²
- Door Entrance Width
- 535 mm
- Steam Chimney Outlet Diameter
- Ø 10 cm
- Weight
- 15 kg
- Electric Connection
- 380 V / 50-60 Hz / 3 Phase
- Power Supply
- 9 kW
- Power Range Hood
- 0.25 kW
- Exterior Dimensions
- W
- Automation level
- PLC-controlled
- Fan speed control
- 4 different cycle cooking feature
- Warm-up speed
- Fast warm-up
- Baking time reduction
- Up to 25% decrease
- Moisture control
- High steam system with instant increase from 1% to 100%
- Wash mode programmability
- Wash in three different modes (low,middle,high)
- Recipe transferability
- USB 3.0 feature
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Machine footprint
- W
- Baking tray size
- 40 cm x 60 cm
- Baking tray capacity
- 6 trays
- Baking area
- 1.4 m²
- Door entrance dimension
- 535 mm
- Steam chimney outlet diameter
- Ø 10 cm
- Control panel type
- PLC touch screen panel
- Integration possibilities
- Industry 4.0 compatible
- Programmable wash modes
- Low,middle,high
- Fan speed control system
- 4 different cycle cooking feature
- Recipe transfer
- USB 3.0 feature