Tell us about your production challenge

Your cooked foods are typically exposed to high heating conditions and could take a long time to drop to the right temperatures for further processing or packaging. Cooling tunnels consist of a series of blowers and exhaust hoods that rapidly extract the heat from your products as they travel on a conveyor belt.

Which cooling tunnels technology do you need?

Horizontal cooling tunnels for chocolate moulds

The perfect tunnel for semi-automatic production lines.

Continuous cooler for biscuits and chocolates

Ensuring a consistent and thorough cooling process for biscuits and chocolat...

Industrial chocolate flaking system

In the food industry, especially in chocolate production, achieving the perfect flake c...

Cooling tunnel for confectionery extrusion

Efficiently cooling and conditioning extruded confectionery products to room te...

Bar forming line for protein bars

Producing protein bars and other similar products often requires specialized lines to han...

Cooling tunnel for center cooling in confectionery production

When producing confectionery, achieving consistent cooling...

Chocolate truffle extruder

When producing various chocolate truffles, maintaining consistent shapes and quality can be chall...

Freezing and cooling systems for bakery products

Managing the post-baking process in bakeries involves ensuring that produ...

Industrial pizza production line for bases and toppings

In semi-industrial to full industrial bakeries, producing consist...

Ambient air cooler for bakery products

Bakeries often face the challenge of efficiently cooling products right after they e...

Precise liquid cooling solution for food processing

In the food processing industry, maintaining the integrity of flavors...

Continuous nut paste production line

In the production of caramel fillings, achieving consistent quality and efficient proc...

Continuous mustard production line

In the food industry, producing large quantities of mustard efficiently is a common chal...

Continuous caramel production line

Traditional batch methods can often lead to inconsistencies, longer production times, an...

Continuous caramel process line

In the confectionery industry, producing high-quality caramel efficiently requires a system ...

P series coffee roasting system

For small- to medium-sized coffee roasteries, maintaining consistent quality and optimizing ...

Custom coffee roasting plant solutions

In the coffee industry, achieving consistent roast quality while optimizing operatio...

Industrial yogurt production line

In large-scale dairy production, ensuring consistent quality and hygiene in yogurt manufa...

Chocolate block flaking solution

In both industrial and non-industrial chocolate production, there’s a need for consis...

Tailor-made transport systems for confectionery production

In the production of chocolate and other confectionery, effic...

Cooling tunnel for biscuits and chocolates

In the production of biscuits and chocolates, maintaining an optimal cooling pr...

Industrial chocolate flakes production equipment for decorative applications

In the chocolate manufacturing industry, ...

Cooling tunnel for biscuit and chocolate production

In factory environments producing various biscuits and chocolates, ma...

Cooling tunnel for industrial pre-cooling

When cooling products from high temperatures in industrial settings, relying on ...

Cooling tunnel for artisanal biscuits and chocolates

For small-scale confectionery producers, maintaining product quality...

Industrial chocolate enrobing system for biscuits and fillings

In high-volume chocolate production lines, achieving a co...

Chocolate coating system for nuts and small biscuits

In confectionery production, applying uniform chocolate coatings to ...

Cylindrical-conical tanks for yeast propagation in wine and grape juice

In the wine and grape juice industry, propagati...

Tunnel pasteurizer for wine

In the wine production industry, maintaining the correct temperature during pasteurization, cool...

Scraped surface ultra cooler for liquid temperature reduction

In industrial processes where precise temperature control ...

Automatic one-shot moulding line for chocolate production

When producing various types of chocolates, maintaining consis...

Chocolate moulding line for center-filled chocolates

Creating diverse, high-quality center-filled chocolates in a product...

Chocolate one-shot moulding line

In industrial chocolate production, creating various types of chocolates such as solid bars...

Automatic chocolate shell moulding line

In the chocolate manufacturing industry, producing a variety of chocolate types wit...

Chocolate cooling tunnel

In the chocolate production process, rapid and uniform cooling is crucial to ensure proper crystalli...

Cooling system for heat-treated products

During high-temperature processing like drying or roasting, products often require...

Preparation system for lipstick production in stores

Retail environments and cosmetic labs often face the challenge of pr...

Pouch cooling system for food processing

In the food processing industry, rapidly cooling hot-filled soups, sauces, or chow...

Industrial food cooler for pasta, rice, and vegetables

Cooling cooked pasta, rice, or vegetables quickly and uniformly in...

Rapid food cooling solution for vegetables and pasta

When handling large quantities of cooked vegetables, pasta, or rice ...

High-capacity pouch cooling system

In food processing, cooling liquid food products like soups and sauces in pouches can be...

Cryogenic freezer for food industry applications

In the food processing industry, maintaining product quality while meetin...

Cooling system for vegetables and meat

In the food processing industry, maintaining optimal temperature during the producti...

Figure moulding for pliable mixes

In the production of 3D products from pliable mixes, achieving consistent shapes and dime...

Cottage cheese vat for efficient curds production

In dairy production, achieving high-yield and quality curds is crucial....

Industrial freezing tunnel for food products

In the food industry, maintaining product quality while meeting stringent hyg...

Stiffening system for meat products

In the food industry, maintaining the quality of meat products before slicing can be ch...

Wine and sparking wine filling system

In the process of bottling high-quality wine or sparkling wine, maintaining precision...

Collection conveyors for food processing

In food processing, maintaining the integrity of delicate products during transfer...

Soup and sauce chiller for rapid cooling

In food production environments where soups and sauces are made, rapid cooling of ...

Industrial cooking kettle for food processing

In medium to large-scale food processing, creating a finished product from r...

Industrial coffee roaster for high-capacity coffee production

In large-scale coffee production facilities, achieving con...

Industrial coffee roaster 480kg batch capacity

In large-scale coffee production, the requirement for quality control and e...

Co2 dosing system for effervescent beverage bottling

Maintaining consistent carbonation levels in beverages is crucial fo...

High-speed drift-dwell motion doypack forming system

Creating high-quality Doypack bags for liquid products requires a pr...

Coffee roasting solution for small-scale industrial applications

For small-scale industrial coffee roasters aiming to ma...

Specialty coffee roaster for small batch production

In the specialty coffee industry, creating unique and diverse flavor ...

Continuous powder agglomeration system

In various industries, achieving uniform particle sizes and enhancing physical prope...

Integrated coater and dryer for fragile seeds

When coating fragile seeds such as cucumber, melon, or beans, traditional ro...

Pilot unit for processed cheese slices

In research and development (R&D) environments or small-scale cheese production...

Processed cheese slice production system

In the food processing industry, producing cheese slices efficiently while maintai...

Cheese forming and slicing system

In food processing, particularly in the production of processed cheese, achieving consist...

Individually wrapped processed cheese slice production line

In the food processing industry, producing high quantities o...

Processed cheese slice forming system

In food processing, creating consistent and high-quality processed cheese slices can ...

Double jacket cooling and defrosting system

In meat processing, managing frictional heat and ensuring even defrosting are ...

Wafer sandwich cooling systems

In wafer production, ensuring that cream-filled wafer sandwiches are properly cooled is essen...

Wafer sheet cooling system

In large-scale wafer manufacturing, maintaining the structural integrity and quality of freshly b...

Spiral wafer sandwich cooler for consistent cooling

In wafer production, achieving uniform cooling without turning produc...

Cooling drum for seasoned extrudates

When producing extruded snacks, maintaining the right texture and quality post-seasoni...

Nut roasting system

Nut processing facilities often need to enhance their product’s flavor while ensuring consistency i...

Ambient air cooling system for food products

In food production, it’s crucial to rapidly cool products to stop cooki...

Continuous production fondant beater

Creating high-quality fondant for confectionery requires precision in temperature cont...

Open milk cooler with 2,000 liters capacity

Maintaining optimal milk temperature during storage on dairy farms or small mi...

Vertical milk cooler for large-scale farms

In large dairy farms, managing and preserving large quantities of milk presents...

Grape harvest cooling tunnel

In the wine-making process, temperature control is critical from grape harvesting to tasting. F...

High capacity molding line for ice cream sticks

In large-scale ice cream production, a need for high efficiency, energy sa...

High-speed ice cream extrusion line

Producing high volumes of diverse ice cream products quickly and efficiently is a signi...

Large-scale coffee roaster for specialty coffee production

When producing specialty coffee on a wholesale level, maintai...

Emulsifying plant for pasty and liquid products

In food processing and chemical industries, achieving a uniform emulsifica...

Tablet coating system for aqueous, solvent, and sugar films

In pharmaceutical and nutraceutical production, achieving un...

Industrial tunnel pasteurizer for rigid containers

In food processing, ensuring the safety and longevity of products pack...

Enzymatic inactivators for fruit juice extraction

In industrial fruit processing, the need to maintain product quality wh...

Cryogenic rotary drum freezer for recycling industries

Efficiently handling and processing materials like tyre chips and ...

Cryogenic tunnel freezer for continuous cooling

In the food industry, maintaining product integrity during cooling and fre...

Thermovinification system for red wine production

In the winemaking industry, achieving thorough color extraction and enh...

Scraped-surface wine coolers for efficient cooling

In winemaking, maintaining the precise temperature of grape must and w...

Temperature control systems for winemaking

Monitoring and maintaining the correct temperature is crucial throughout the wi...

Dryer-cooler for solvent-extracted meal

In the oilseed processing industry, solvent-extracted meals often require efficient...

Industrial circular coolers for uniform product cooling

In feed processing and other industrial applications, achieving c...

Industrial strand pelletizer for polymer processing

In the plastics manufacturing industry, converting melted polymer int...

Shielded cold storage for radioactive materials

In nuclear medicine and radiopharmaceutical facilities, securely storing r...

Tunnel pasteurizer for beverages

Efficient pasteurization is crucial for ensuring product safety and quality in the beverage...

Static cooler for jelly and foam manufacturing

For the production of jelly or foam confections, precise temperature contro...

Thin chocolate shell forming

In confectionery manufacturing, creating uniform and delicate chocolate shells quickly and effi...

Forming line for croquant, hard candy, and chewy candies

Optimizing candy production requires precise forming techniques ...

Continuous caramelization system for protein-containing sugar masses

In the production of caramel products, achieving c...

Granola drying solution

In granola production, achieving consistent moisture levels and preventing spoilage can be challengin...

Piston pump continuous ice cream freezer

Industrial-scale ice cream production requires consistent freezing and aeration of...

Industrial cooling tunnel for bubble gum and toffee

In the production of bubble gum, soft candy, or toffee, maintaining p...

High precision lollipop cooling system

In confectionery production, maintaining the shape and quality of lollipops during t...

High-capacity automatic gummy production line

Manufacturing high volumes of gummies, including CBD, THC, and vitamin-infus...

Automatic gummy candy production system

In the production of CBD, THC, and Vitamin gummies, achieving high production rates...

Industrial cooling unit for beverages and spirits

When producing beer, wine, and spirits, maintaining optimal temperature...

Advanced must, juice, and wine turbocooler

In the winemaking industry, precise temperature control is vital for the refrig...

Small-scale cereal bar production system

Creating small batches of cereal bars requires precise control to ensure consisten...

Cooling conveyor for baked goods

In bakeries, maintaining product quality while moving baked goods from ovens to packaging s...

High-efficiency cooling tunnel for confectionery production

In the process of manufacturing confectionery products like ...

Archway-type wafer sheet cooler

When producing high-quality wafers, the cooling process after baking is crucial to achieve t...

Cooling tunnel for cream-filled wafer blocks

In the production of cream-filled wafers, maintaining the structural integrit...

Wafer cone cooling table

In high-volume ice cream cone production, managing the cooling process efficiently is crucial. Post-...

Chocolate enrober for bars, cookies, and wafers

In the confectionery industry, achieving consistent coating on products li...

Continuous moulding line for chocolates

In high-volume chocolate production, achieving consistency in shape, weight, and qu...

Loose mould line for chocolate production

When producing large volumes of chocolate, maintaining consistent product qualit...

Fluid-bed toaster for cereal processing

In cereal production, maintaining the precise color, texture, and taste of flaked o...

Industrial cooling die for wet textured proteins

In the production of alternative proteins, maintaining specific textures ...

Blown film take-off unit for extrusion

In the extrusion process, achieving uniform film quality can be challenging. This is...

Chestnut glazing tunnel

To produce high-quality marron glacé, glazing already candied chestnuts is a precise and delicate pro...

Sterile cooling system for fruit preparations

In fruit preparation industries, maintaining sterility during cooling proces...

Industrial water bath for pelletizing processes

In extrusion applications, maintaining consistent cooling and alignment of...

Industrial cream whipping machine

Achieving consistent and stable cream texture is essential in the production of cream-bas...

Automated sous vide cooking and chilling system

Industrial food processors require comprehensive solutions for consistent,...

Chocolate moulding line for filled and inclusions bars

In large-scale chocolate production, achieving consistent quality ...

Swirl bread production system for commercial bakeries

In commercial baking, producing high-volume, high-quality swirl or ...

Muffin and cake production line

In large-scale bakery operations, producing a high volume of consistent and high-quality cak...

Indirect cooling drums for process heat recovery

When cooling hot solids from rotary kilns or calcining drums, efficient h...

Aseptic processing equipment for food products

In food manufacturing, maintaining product sterility and quality is crucial...

Fat modification process systems

When transitioning from refined oils to specialty fats, or enhancing existing facilities to...

Gasketed plate heat exchangers for hygienic applications

In the dairy, food, beverage, and pharmaceutical industries, mai...

3.5 Hp air-cooled chiller for industrial cooling

Effective cooling solutions are key to prevent overheating, maintain prod...

2l single jacketed glass reactor system

When conducting synthetic reactions in a controlled environment, maintaining precis...

Cooling tunnel for Pet container hot fill cooling

In hot fill production lines, managing the cooling of products in PET c...

Batch roaster for nut processing

In the nut processing industry, achieving consistent and uniform roasting is crucial for ma...

Chocolate production belt line

When producing consistent and high-quality chocolate products such as chips, chunks, or chard...

Cooling simulator for chocolate production optimization

In the chocolate industry, achieving the perfect cooling profile ...

Versatile bakery production line

Managing diverse product development in the bakery industry demands a solution that accommo...

Chocolate enrober for large scale production

In large-scale chocolate production, maintaining precise temperature control ...

Cooling tunnel for chocolate and bakery products

In the production of chocolate and bakery products, achieving optimal cry...

Multifunctional washer for fruits and vegetables

In the fresh produce industry, removing soil and debris from the surface ...

Industrial water belt cooler for fresh produce

In the food processing industry, maintaining product quality during cooling...

Poultry dual-cascade cooling system

In industrial poultry processing, maintaining optimal temperatures post-picking is esse...

Tomato steam pressure peeler

In industrial tomato processing, achieving high peeling efficiency and maintaining product qual...

Compact massager for poultry, meat & seafood

In the food processing industry, achieving optimal product texture and flavor...

Industrial spiral freezer for high-volume processing

Large-scale food processors often need to freeze massive quantities ...

Structure supported spiral freezer for food products

When processing a variety of food products, achieving effective free...

Fast crusting freezer for poultry products

Maintaining the shape and moisture content of poultry products during freezing ...

Industrial cooling system for packaging temperature control

Ensuring products are swiftly cooled to optimal packaging te...

Molding and pre-hardening unit for pizza cheese

When producing pizza cheese at an industrial scale, precise molding and pr...

Brining vats for pasta filata cheese

Ensuring the right amount of salt in pasta filata cheeses during the final cooling sta...

Industrial tunnel freezer for individual quick freezing (iqf)

In industrial food processing, maintaining product integri...

Industrial rotary dryer for high moisture content materials

In the process industries, dealing with materials that have ...

Cooling system for post-baking stabilization

In food production, post-baking processes are critical for stabilizing produc...

Product spreader for cooling conveyor

In cream sandwich production, achieving proper stabilization and crystallization of t...

Process control for baked goods production

Ensuring consistency and transparency in baked goods production requires robust...

Vertical cooler mixer for industrial cooling mixing

For industries requiring efficient cooling while mixing various mater...

Horizontal cooling mixer for industrial applications

In industries where precise temperature control during mixing is cru...

Horizontal cooling mixer

In many industrial processes, such as plastics manufacturing, efficient and uniform cooling of mater...

Vacuum cooling system for baked goods

Maintaining the stability and freshness of baked goods throughout the day is a challe...

High capacity horizontal dryers and coolers for industrial applications

In industries such as food production, pet food...

Brine preparation system for food processing

In the food processing industry, creating precise and homogeneous brine solut...

Energy saving cooling tumbler for meat and poultry processing

In meat and poultry processing, maintaining product integr...

Energy-saving cooling tumbler for industrial kitchens

In large kitchens and canteens, maintaining high quality and consis...

Energy saving cooling tumbler for meat, poultry, and fish processing

In the meat, poultry, and fish processing industry...

Automated packaging and case packing for soft bread & buns

In industrial bakery settings, efficiently managing large vol...

Counter flow cooler for feed pellet cooling

In the feed production industry, controlling the temperature and moisture of p...

Sterilization and drying tunnel for glass bottles

In the pharmaceutical industry, achieving aseptic conditions for glass ...

Table-top mini extruder for precision material processing

Small-scale material processing in research or production envi...

Cooling bath for efficient extrudate processing

In extrudate processing, maintaining the quality and integrity of the mate...

Cooling conveyor belt for extrudates and granules

In industrial settings where extrudates and granules are produced, mana...

Continuous cooling roller for extrudates

In extrusion processes, managing the temperature of extrudates is critical to ensu...

String cheese cutter for continuous production

In cheese production, achieving uniform and precise cuts for string cheese ...

Direct Uht treatment for liquid foods

In the food processing industry, maintaining the quality, taste, and nutritional valu...

Permeate powder spray dryer

In dairy processing, converting cheese whey and milk permeates into valuable powder forms is ess...

High-capacity ice cream stick production line

Large-scale ice cream production facilities frequently encounter the challen...

Ice cream dipping and transfer unit

In large-scale ice cream production, transferring products from the extrusion tunnel to...

Ice cream extrusion system

In the ice cream industry, producing high-quality and varied ice cream products rapidly while mai...

Continuous flash cooler for sweetened condensed milk

For companies producing sweetened condensed milk (SCM) or recombined...

Cottage cheese draining and washing unit

In cottage cheese production, efficient handling of curd is essential to maintain ...

Cheese curd cooling system for crumbled cheese

In the cheese production process, maintaining the delicate structure of cur...

Thermal deactivation unit for plant-based beverages

When producing soy-based beverages, enzyme inactivation is crucial to...

Robotic high capacity production line for gummies and jellies

Producing high volumes of gummies, jellies, and nutraceuti...

Extra-low-temperature freezer for fresh meat

In industries focused on the preservation and quality of food products, maint...

Industrial food freezer for instant freezing

In the food processing industry, maintaining the freshness and quality of per...

Commercial hard ice cream making solution

In busy cafés, milk tea shops, and restaurants, offering a variety of high-quali...

Fully automatic chapati making machine

In commercial kitchens and food production lines, the need for consistent, high-volu...

Industrial smoking chamber for meat processing

In meat processing, achieving consistent flavor and appearance through smok...

Pilot plants for small-scale viscous product processing

When developing new formulations or scaling up the production of ...

Air drying solution for leafy vegetables

In the processing of delicate leafy vegetables like spinach or cut iceberg lettuce...

Nougat tempering system for consistent viscosity

In the production of various praline masses and fat pastes, achieving con...

Sugar and fondant coating solution

If you need to coat biscuits, cakes, or pieces of fruit with sugar icings or fondant, pr...

Ice cream coating system for enrobing applications

In the ice cream manufacturing industry, high-quality enrobing require...

Bucket sheeter for confectionery masses

Forming thin, uniform layers of confectionery mass is crucial for creating multi-la...

Advanced cooling tunnel for confectionery production

In modern confectionery production, ensuring uniform cooling for pro...

Cryogenic cooling tunnel for industrial freezing

In fast-paced food processing and other industries requiring rapid freezi...

Instant milk cooling systems for dairy farms

In large dairy farms or milk collection centers, maintaining the temperature ...

Chilled water milk can cooler for small farms

In rural and isolated areas, small farms often face the challenge of rapidly...

Cryogenic freezing tunnel for crust-freezing delicate foods

When handling fragile and soft foods like extruded biscuits,...

Pet food production line

When producing high-quality pet food, maintaining control over texture, shape, and ingredients throu...

Efficient jam and marmalade production line

In the production of high-quality jams and marmalades, achieving consistent pr...

Vertical tunnel for cooling and moulding chocolate

When producing molded chocolates, maintaining optimal cooling consiste...

Professional chocolate tempering system

In a medium to large chocolate workshop, maintaining consistent chocolate tempering...

Jam production line

Producing high-quality jams, jellies, and marmalades requires precise control over the cooking and pasteu...

Chocolate tempering solution for small scale production

In artisanal chocolate production, maintaining precise temperatur...

Chocolate and sugar coating system

In the production of chocolate dragees and sugared almonds, maintaining precise control ...

Professional chocolate tempering equipment for efficient production

In medium to large chocolateries and patisseries, m...

Chocolate enrobing, moulding, and cooling tunnel

Patisseries and chocolateries often face challenges with comprehensive ch...

Chocolate and nut cluster production line

In the confectionery industry, producing consistent and high-quality chocolate c...

Professional chocolate tempering solution for large workshops

In large-scale chocolate production, maintaining consisten...

Chocolate enrobing and cooling tunnel 300/400 mm

In the production of high-quality enrobed and moulded chocolate products,...

Chocolate drops production system

In the chocolate manufacturing industry, creating uniform and precisely sized chocolate d...

Cooling drum for breakfast cereals production

In the production of breakfast cereals, cooling is a critical step after app...

Final proofers for industrial baking

In commercial baking, achieving optimal dough fermentation is critical for consistent ...

Industrial bread cooling systems

In the baking industry, precisely cooled bread preserves freshness, texture, and taste. Inc...

IQF (Individual Quick Freezing) freezer

Food products such as berries and fries in large volumes may tend to stick and form...

Impingement freezer

For quick freezing of food products like burger patties, bacon strips, potatoes, and fish, a cryogenic fr...

Sponge cake cooling tunnel

Exposed baked goods can develop bacteria from the circulating air in an area if left in the open ...

Sponge cake production line

To produce multiple sponge cake varieties and keep up with the changing industry trends, a produ...

Licorice cooling tunnel

Licorice and other extruded food products like vegan meats can be tricky to cool in the production pr...

Single twist cut & wrap lollipop machine

Soft caramel lollipops require more gentle handling during production than ot...

Depyrogenation tunnels for ampoules, vials and bottles

Sterilize and depyrogenize ampoules, vials, bottles and similar gl...

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