Industrial chocolate flakes production equipment for decorative applications
In the chocolate manufacturing industry, creating diverse and appealing decorations for truffles and other confections requires precise control over flake size and shape. Efficient production methods are necessary to meet high-volume demands while maintaining product quality.
Produce consistent chocolate flakes with adjustable thickness
The Industrial CURL Chocolate Flaking Machine from Prefamac is engineered for producing high-quality chocolate flakes suited for decorative applications. Designed to handle two chocolate blocks of 5 kg each, this equipment allows you to adjust both the thickness and length of the flakes to meet specific requirements. Positioned opposite each other within the frame, the flaking units can be connected to a conveyor system or a cooling tunnel for optimized operations. A cascade of conveyors is typically utilized in truffle production lines. The machine offers flexibility by enabling the use of various blade types and motor speeds, ensuring consistent product quality. Custom manufacturing ensures compatibility with specific production setups, making it a versatile addition to any high-volume chocolate manufacturing facility.
Benefits
- Customizable flake length and thickness, ensuring tailored decorative needs
- High-speed flaking capabilities to meet increased production demands
- Compatibility with existing conveyor and cooling systems for seamless integration
- Tailor-made design to fit specific manufacturing setups and requirements
- Reduced maintenance downtime due to robust construction and design