Automated packaging and case packing for soft bread & buns
In industrial bakery settings, efficiently managing large volumes of soft bread and buns can be challenging, especially when it comes to packaging and case packing. Traditional manual processes often lead to inconsistencies and longer production times, making automation a necessity for enhancing productivity and consistency.
Streamline and automate packaging processes
The soft bread and buns automated packaging and case packing system by ULMA Packaging Spain is designed to streamline and automate the packaging process. The primary packaging phase begins with product alignment from the spiral cooler using a chicane system. This system forms two lines of products, which are then distributed by a double multiplier to various channels in the grouping module. The bundling of products is facilitated by a feeder conveyor that carries them to the Artic horizontal wrapper, equipped to work with Modified Atmosphere Packaging (MAP) and aroma dispensing. The case packing cell features a servo-driven handler for precise stacking patterns, configurable and flexible for various box patterns. Operators can easily change and program new patterns via an intuitive Human-Machine Interface (HMI), optimizing the system’s efficiency. This single-block cell setup reduces start-up times and can accommodate varying output speeds with single or double handlers as needed.
Benefits
- Increases consistency in packaging
- Reduces production time
- Configurable for different products and patterns
- Integrated aroma dispensing and MAP for freshness
- User-friendly interface for easy operation