Mechanical ricotta drainage tunnels
During the production of ricotta and other dairy products, efficient draining, drying, and cooling of curd are crucial to maintain product quality and safety. Traditional methods often fall short in ensuring uniformity and cleanliness, raising the need for advanced systems.
Efficiently drain, dry, and cool ricotta and curd
The Mechanical Ricotta Drainage Tunnel by Priamo Food Technologies is designed for the effective drainage, drying, and cooling of curd and ricotta. Constructed entirely of AISI 304 stainless steel, it ensures robust durability and hygiene standards. The system features a non-toxic plastic conveyor with micro perforations that optimize the draining and drying processes. With an adjustable forward feed speed, it can cater to various workflow requirements. The tunnels are compatible with CIP (Clean-In-Place) washing solutions, facilitating easy inspection and daily cleaning. An electric control and power supply panel are included, making it fully automatable via a PLC. Safety in operation is assured at various working temperatures, thanks to a special entraining system and draining belt.
Benefits
- Ensures high hygiene standards with AISI 304 stainless steel
- Optimizes draining and drying with micro perforated conveyor
- Facilitates easy cleaning and inspection
- Adjustable speed for customized workflow
- Ready for full automation with included control panel