Instant milk cooling systems for dairy farms
In large dairy farms or milk collection centers, maintaining the temperature of milk immediately after milking is crucial to prevent bacterial growth and preserve quality. Traditional cooling methods may fail to achieve the desired temperature quickly enough, risking spoilage and quality degradation.
Cools milk to 4°c instantly
The instant milk cooling systems from Serap Industries offer an advanced solution for rapid milk cooling. These systems include an ice tank for ice production and accumulation, and a chiller utilizing an instant glycol water cooling system. Manufactured from AISI 304 stainless steel, these cooling systems are robust and durable. They can be integrated with a plate exchanger to cool milk to 4°C instantly, making them ideal for large dairy farms or milk collection centers. This rapid cooling process prevents bacterial growth and preserves the milk’s quality and freshness.
Benefits
- Rapid cooling to 4°C preserves milk quality
- Durable construction with AISI 304 stainless steel
- Ideal for large dairy farms and collection centers
- Reduces risk of bacterial growth
- Can be combined with a plate exchanger