Industrial yogurt production line
In large-scale dairy production, ensuring consistent quality and hygiene in yogurt manufacturing is critical. Traditional processing techniques require managing precise temperatures and mixing times, which can be challenging without automated systems.
Automates yogurt production with recipe management
The yogurt production line from Priamo Food Technologies is an automatic system designed for industrial yogurt manufacturing. This comprehensive setup allows you to pasteurize milk, maintain it at incubation temperature, and then mature the yogurt according to preset recipes. The system enables cooling and whipping based on specified times and rates. Each version includes a PLC for recipe management and an electric control panel, simplifying the production process. An optional station for mixing pureed fruit can also be integrated. For maintaining total hygiene, the system features a dedicated backflow washing program. The Priamo machines ensure dependability and compliance with high sanitation standards.
Benefits
- Consistent yogurt quality through automated processes
- Recipe management with PLC for precision
- Optional integration for adding pureed fruit
- Hygiene maintained with backflow washing program
- Reliable and compliant with high sanitation standards