Cooling tunnel for biscuit and chocolate production

In factory environments producing various biscuits and chocolates, maintaining ideal cooling conditions is critical. Challenges arise in ensuring uniform cooling, preventing product deformation, and accommodating different product types and sizes efficiently.

Ensures uniform cooling via multiple zones

The POWER PLUS from Prefamac is an advanced cooling tunnel that efficiently guides biscuits and chocolates through multiple cooling zones utilizing a conveyor belt system. This tunnel is built for easy cleaning with hinged bottom plates, facilitating maintenance. All tunnels are customized to the necessary length based on your transport speed and required cooling time. It provides robust cooling with either air or water-cooled systems and offers both convection and radiation cooling options. The modular design also includes features such as pearled stainless steel bottom frames, and removable plastic covers, which are food-grade and highly insulating.

Benefits

  • Easy to clean with hinged bottom plates
  • Customizable length for optimal cooling time
  • Multiple cooling zone configurations
  • Air or water-cooled systems available
  • Highly insulated for efficiency