Energy saving cooling tumbler for meat, poultry, and fish processing
In the meat, poultry, and fish processing industry, maintaining product quality while minimizing energy consumption is a persistent challenge. Efficiently massaging, marinating, and cooling large volumes of product can be particularly demanding.
Mass, mix, marinate, and cool efficiently
The ESK 300–400 STL by Vakona Germany is a versatile cooling tumbler designed to enhance processing efficiencies in the food industry. It specializes in massaging, mixing, and marinating meat, poultry, and fish products. Constructed from stainless steel, it features a touch screen control unit that supports both automatic and manual operation, allowing the user to adjust parameters such as rotation speed, temperature, vacuum level, and bowl position. Equipped with a powerful cooling aggregate and heat exchanger, it ensures optimal product cooling. The vacuum system includes a high-performance pump and programmable aeration cycles for an enhanced process. The machine’s capacity ranges from 25 to 280 kg, depending on the model, and it offers memory storage for up to 99 recipes.
Benefits
- Reduces energy consumption through efficient cooling
- Enhanced user control with a touch screen interface
- Customizable parameters for optimal product treatment
- High product safety with aseptic filters and hygienic features
- Compatible with a variety of meat, poultry, and fish products