Continuous caramel production line

Processes and Prepares Diverse Food and Pharma Products

The continuous processing and preparation line from ProXES integrates the expertise of FrymaKoruma, Stephan, and Terlet, delivering a tailored solution for diverse production demands in food and pharmaceutical industries. This line excels in multi-stage processes, from vacuum cooking and emulsifying to homogenizing, enhancing product consistency and efficiency across applications such as baby food, sauces, creams, and lotions. With capabilities reaching up to 4,000 kg/h, it accommodates high-speed, continuous operations, ensuring seamless integration into existing production lines. The equipment features advanced automation with PLC controls, enabling precise process management and remote monitoring. Constructed from durable stainless steel, it offers excellent corrosion resistance, vital for handling various materials including chemicals and food grade substances. Compliant with GMP and other industry standards, it supports strict quality requirements. Designed with a CIP system, it facilitates efficient cleaning and minimizes downtime, while customization options and engineering support ensure adaptability to specific production environments.