Cooling simulator for chocolate production optimization

In the chocolate industry, achieving the perfect cooling profile is critical for ensuring the highest quality and consistency of your final product. Fine-tuning cooling settings can be challenging without the right tools, especially when aiming to optimize your production processes.

Simulate and refine your cooling profile

The Cooling Simulator by Aasted is designed to simulate and perfect the cooling profile of your chocolate production. This laboratory equipment is highly mobile, being set on wheels, which allows for easy repositioning within your facility. It features a user-friendly and intuitive HMI for straightforward operation. The Cooling Simulator is ideal for research and development, providing valuable insights into optimizing your cooling processes to increase efficiency. The cooling chamber within the unit allows you to experiment with various settings and find the optimal parameters for your full-scale production line.

Benefits

  • Easy mobility facilitates flexible use across different test setups
  • User-friendly HMI simplifies operation and allows for quick adjustments
  • Improves production efficiency by perfecting cooling profiles
  • Ideal for R&D purposes, aiding in the optimization of production processes
  • Helps in achieving consistent high-quality chocolate products

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