Chocolate sprayer for panning machines
Enhance your confectionery creations with precision chocolate coating, ensuring every treat—from truffles to pralines—is consistently covered with impeccable quality.
Sprays and Coats Confectionery with Precision
The Spray System from Selmi Group is an innovative solution designed for precise chocolate coating applications in the food and confectionery industries. This automatic spray system is specifically engineered to integrate seamlessly with Selmi panning machines, ensuring efficient chocolate and confectionery coating operations. Its thermoregulated, food-grade aluminum build allows for consistent coating quality, while the equipment’s design supports easy maintenance with a removable top for quick cleaning. It operates via a compressed air source at 4 atm, making it ideal for continuous processes involving products like chocolate-covered almonds, pralines, and yogurt-covered raisins. With a mobile stainless steel trolley, this system enhances production flexibility, catering to diverse needs from artisanal chocolatiers to large-scale confectionery producers.
Benefits
- Ensures uniform coating application, enhancing product consistency and quality.
- Streamlines cleaning processes with easily removable components, reducing downtime.
- Increases production flexibility with its mobile, ergonomic design.
- Optimizes operational efficiency via a controlled, continuous air pressure system.
- Offers compatibility with various panning machine configurations, broadening application potential.
- Applications
- Snacks,Confectionery,Sweets,Coating materials,Chocolate
- End products
- Chocolate truffles,Sugar-coated candies,Pralines,Caramel-coated nuts,Chocolate-coated peanuts,Candy-coated chocolates,Chocolate-covered almonds,Hard candy shells,Chocolate dragees,Yogurt-covered raisins
- Steps before
- Chocolate melting,Panning preparation,Chocolate temp control
- Steps after
- Chocolate panning,Cooling,Coating
- Input ingredients
- chocolate,sugar
- Output ingredients
- coated chocolate,coated sugar products
- Market info
- Selmi is renowned for manufacturing high-quality chocolate processing equipment, such as tempering, enrobing, and cooling machines, with a strong reputation for precision, innovation, and reliability in the confectionery and chocolate industry.
- Capacity
- 20 kg - 50/60 kg
- Automation
- Automatic
- Compressed Air Requirement
- 4 atm (350 l/min)
- Material
- Food-grade aluminium
- Mobility
- Mounted on a movable stainless steel trolley
- Cleaning
- Top is easily removable
- Automation level
- Automatic
- Cleaning method
- Manual
- Compressed Air Requirement
- 4 atm (350 l/min)
- Mobility
- Mounted on Movable Trolley
- Temperature Regulation
- Heated and Thermoregulated
- Application type
- Chocolate spraying
- Material
- Food-grade aluminium
- Structure
- Mounted on a movable stainless steel trolley
- Top Design
- Easily removable for quick cleaning
- Connection Requirement
- Needs connection to compressed air source at 4 atm (350 l/min)
- Tank Capacity (Related Machines)
- Comfit
- Control panel type
- HMI
- Integration possibilities
- Compressed air connection (4 atm,350 l/min)
- Movability
- Mounted on a movable stainless steel trolley
- Cleaning
- Top is easily removable for quick cleaning
- Material
- Food-grade aluminium
- Temperature Control
- Heated and thermoregulated