Industrial chocolate ball mill for uniform grinding

Achieve precise chocolate particle refinement with this robust ball mill, ensuring optimal texture and flavor consistency, key for producing high-quality confections.

Pre-Mixes Ingredients for Chocolate Production

The MKOH-A-1650-3 Pre-Mixer System from Memak is designed for the precise pre-mixing of ingredients in chocolate production, ensuring uniform consistency and quality. This system integrates seamlessly into your production line, enhancing the initial stages of chocolate processing by combining solids and liquids to form a homogenous slurry. This equipment supports processors in manufacturing chocolate bars, filled chocolate cups, and more. With continuous, automatic operation, it enhances throughput while minimizing manual intervention. The system is PLC-controlled, allowing for easy integration and remote monitoring. Built with robust materials, it withstands the rigors of confectionery environments, and its modular design eases cleaning and maintenance. Options for customization and engineering support are available to tailor the system to specific production needs.

Benefits

  • Enhances product consistency through precise ingredient pre-mixing.
  • Increases production efficiency with continuous, automated operation.
  • Simplifies integration into existing lines with PLC control and remote monitoring.
  • Reduces maintenance time with easy-to-clean, modular design.
  • Customizable to meet specific production requirements and volumes.

General


Applications
Cereal bars,Sweets,Bakery products,Nougat,Chocolate,Soft candy
End products
Chocolate shells,Nougat bars,Filled chocolate cups,Jelly-filled chocolates,Whipped chocolate products,Baton chocolates,Neapolitan chocolates,Chocolate bars,Chocolate coated bars,Madlen chocolates,Chocolate drops,Soft candies,Chocolatin chocolates
Steps before
Raw Material Preparation,Fat Melting,Sugar Grinding,Pre-mixing
Steps after
Tempering,Moulding,Cooling,Wrapping,Filling
Input ingredients
raw materials,sugar powder,fat,chocolate,glucose,invert sugar,condensed milk
Output ingredients
chocolate products,chocolate bars,chocolate shells,cereal bars,nougat,soft candy
Market info
Memak is known for manufacturing high-quality, engineered-to-order equipment primarily for the food processing industry, with a reputation for innovation, precision engineering, and reliable customer support.

Technical Specifications


Automation
PLC-controlled
Capacity
50–2000 kg/h
Batch size
5–100 kg
Cooling temperature
4–15°C
Filling volume
250 ml – 2 L
Abrasion resistance
Yes/No
Energy Usage per Batch
5–25 kWh

Operating Characteristics


Working mechanism
Ball mill / Continuous mill / Pre-Mixer
Automation level
Automatic / Manual
Batch vs. continuous operation
Batch / Inline Continuous
Integrated steps
Melting,Mixing,Tempering
Changeover time
Minimized with automated systems
CIP/SIP
CIP available
Energy efficiency
Optimized for high performance
Cleaning method
CIP / Manual

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Temperature control
Precision

Physical Characteristics


Machine footprint
Varies by model
Tank shape/size
Depends on specific machine type
Feed/discharge method
Automatic/Manual,depends on model
Compact footprint
Customized
Control panel type
Touchscreen or Manual
Discharge method
Automatic/Manual

Custom Options


Control panel type
Touchscreen / HMI
Integration possibilities
SCADA / PLC
Compact footprint
Yes
Discharge method
Automatic / Manual
Cooling option
Ambient / Chilled