Industrial cooking kettle for food processing
In medium to large-scale food processing, creating a finished product from raw materials efficiently and with minimal waste is essential. Challenges include ensuring homogenized mixing, maintaining temperature control, and minimizing downtime.
Cut, mix, cook, and cool with precision
The ProCut System Industrial Cooker by Inox-Fer is a versatile cooking kettle designed to produce finished food products from raw materials in a single cycle. It can cut, mix, cook up to 120°C with or without vacuum, homogenize, concentrate, and cool, all within one system. The ProCut comes in three models with capacities of 80, 300, and 500 liters, making it suitable for various production scales. The conical shape of the vessel prevents residue build-up, ensuring full product utilization without waste. An integrated condenser optimizes vacuum concentration by speeding up the process, thus preserving the organoleptic qualities of the food. The system is built to minimize downtime, thereby reducing production losses, and features a discharge pump designed to prevent bacterial contamination.
Benefits
- Minimizes waste due to efficient vessel design
- Versatile functions for cutting, mixing, cooking, and cooling
- Maintains food quality with optimal vacuum concentration
- Reduces downtime with a reliable design
- Prevents bacterial contamination with safe discharge methods