
Pralines
Find innovative production technology for making pralines and connect directly with world-leading specialists
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Precise dosing technology for praline and chocolate production
Streamline the production of pralines, chocolate bars, an...

Heating cabinets for chocolate processing
Optimize your confectionery production by maintaining precise temperature contro...

Chocolate tempering system for mould filling and vibrating
Ensure a flawless finish for chocolates and confections with ...

Tailor-made transport systems for confectionery production
Optimize your confectionery production line with customizable...

Chocolate decoration system for pralines and biscuits
Achieve intricate chocolate patterns and uniform coatings on confec...

Continuous tempering machine for chocolate production
Streamline your chocolate production with precise tempering, ensuri...

Compact chocolate tempering solution
Enhance your chocolate products’ finish and efficiency: this compact solution en...

Chocolate moulding system for small batch production
Streamline your chocolate product line with precision moulding and t...

Batch tempering solution for chocolate production
Achieve precise temperature control for chocolate consistency and quali...

Buttercream filling applicator for chocolates
Enhance your confectionery process with precision dosing and moulding to cre...

Dosing system for kügel chocolate moulds
Automate your chocolate production with precision dosing, seamlessly integrating m...

Chocolate filling application system for manons
Efficiently apply a variety of fillings, from delicate buttercream to rich...

Mini praline dosing system
Achieve precise dosing and versatile moulding for mini pralines and chocolate creations, streamli...

Dosing system for chocolate tablets
Enhance your confectionery production with a versatile solution for precise dosing and ...

Filling system for chocolates and pralines
Efficiently dose, mold, and fill chocolates to create a variety of enticing con...

Industrial storage tank for chocolate ingredients
Ensure consistent quality for your confectionery products by integratin...

Chocolate tempering solution for industrial production
Achieve consistent chocolate crystallization with a machine that e...

Laboratory type ball mill for chocolate and bakery applications
Optimize your R&D processes with precise grinding a...

High viscosity material mixer for bakery and chocolate
Efficiently mix and knead high-viscosity materials for premium cho...

Chocolate moulding press for coco mass
Enhance your production line with precise chocolate moulding capabilities, shaping e...

Chocolate cooling tunnel
Enhance your confectionery production with efficient cooling and precise crystallization, critical f...

Enrobing system for high-quality chocolate applications
Enhance your confectionery line with precise chocolate coating ca...

Chocolate ball mill for processing chocolate mass
Enhance your confectionery production with precision mixing and uniform...

Industrial chocolate and dough sheeter
Streamline your chocolate and pastry production with robust dough sheeting and rolli...

Cooling system for heat-treated products
Efficiently reduce temperatures of high-heat products to protect quality and textu...

Inline chocolate filter for large particle removal
Ensure the purity and consistency of your chocolate products by effici...

Laboratory refiner/conche for chocolate processing
For chocolate producers seeking precise control over texture and flavo...

Duplex refiner/conche for chocolate production
Effortlessly transform cocoa, sugar, and other ingredients into smooth, fin...

Commercial chocolate refiner/conche
Elevate your chocolate production with a versatile 5-in-1 solution, integrating cocoa m...

Chocolate refiner/conche system
Streamline your chocolate production with a versatile solution that combines grinding, mixin...

Industrial product rework system
Efficiently rework products while minimizing waste with a robust system designed for precis...

Top-loading cartoner for bar and confectionery packaging
Optimize your high-speed packaging operations with a flexible ca...

Fold wrapping solution for round pharma tablets
Ensure precise and gentle packaging of round tablets with our innovative f...

Chocolate refining five-roll refiner
Achieve optimal chocolate texture with high-efficiency refining, reducing energy usage...

Stainless steel chocolate tank for storage and processing
Efficiently control temperature and consistency for chocolate ...

Liquid confectionery metering system
Effortlessly integrate precision and flexibility in candy production by accurately met...

Powder mixing and metering system for confectionery production
Optimize your confectionery production by seamlessly blen...

Thin chocolate shell forming
Create gourmet confections with precision by forming delicate chocolate shells, perfect for ver...

Premixer for confectionery masses
Achieve consistent ingredient blending with precision-premixing for candy and baked goods...

Loose mould line for chocolate production
Streamline your chocolate production with a high-throughput line that seamlessly...

Extruder and depositor for protein bar manufacturing
Streamline your protein and energy bar production with an advanced e...

Flexible chocolate moulding line for limited space production
Optimize your production line with a versatile moulding sy...

High capacity chocolate moulding line
Maximize your production capacity with a tailor-made moulding line designed for versa...

Chocolate tempering system
Optimize your chocolate production with a tempering system that achieves precise crystallization,...

Extruder and depositor for confectionery production
Ideal for producing sophisticated confectionery and bakery items, thi...

Flexible depositor and extruder for small-scale production
Achieve precise multi-mass creations with a compact, versatil...

Small scale chocolate enrober
Ideal for creative small-scale producers, this enrober allows you to experiment with chocolate...

Energy efficient enrober for chocolate coating
Enhance your production with energy-efficient enrobing that ensures precise...

Enrobing system for rapid changeover in confectionery production
Achieve seamless chocolate coating transitions with a s...

Industrial chocolate enrober
Achieve exceptional chocolate coating consistency and efficiency with this advanced enrobing te...

Auxiliary feeder mixer for chocolate production
Optimize ingredient incorporation seamlessly with a versatile system that ...

Filling and weighing station for chocolate production
Ensure precise and efficient chocolate mass depositing with a stati...

Industrial melting tank for chocolate and confectionery production
Maximize your production efficiency by seamlessly in...

Rotating stencil depositor for confectionery products
Streamline your confectionery operations by precisely depositing in...

Depositor and extruder for confectionery production
Enhance productivity with precision depositing and flexible extruding...

Chocolate quality measuring instrument
Ensure consistent chocolate quality by accurately measuring contraction, expansion, ...

Automated packaging and case packing for snack bars
Optimize your snack bar production line with this high-speed solution...

Automated line for baked goods packaging
Enhance your packaging efficiency with a seamless integration of precise loading a...

High-speed chocolate wrapping system
Optimize your confectionery packaging process with a versatile, high-speed wrapping so...

Horizontal flow wrapper for food packaging
Simplify your packaging process with our high-speed horizontal flow wrapper tha...

Sprinkling system for decorating confectionery products
Enhance your confectionery line with precision sprinkling systems...

Bulk chocolate storage for confectionery production
Maximize space efficiency while maintaining product quality with our ...

Chocolate storage tanks for confectionery production
Optimize your confectionery production with state-of-the-art storage...

Sieving system for chocolate processing
Ensure product purity and consistency by seamlessly removing unwanted particles fro...

Decrystallization for tempered chocolate
Ensure your chocolate is perfectly smooth and free of fat crystals with an advance...

Nougat tempering system for consistent viscosity
Achieve consistent quality and precision in praline centers and nougat ba...

Confectionery rework tempering solution
Improve confectionery production efficiency by integrating a compact rework temperi...

Portable chocolate tempering degree checker
Ensure precise chocolate tempering to enhance product quality and consistency,...

Chocolate tempering solution for superior gloss and shelf life
Achieve consistent sheen and extend the shelf life of cho...

Precise metering system for dry confectionery ingredients
Achieve precise dosing of granular and dry ingredients like nu...

Automatic feeder for enrobing solid articles
Ensure seamless feeding for large-scale enrobing operations, enabling efficie...

Praline and bar product take-off system
Streamline your confectionery production with a versatile take-off system designed ...

Longitudinal slitting system for confectionery production
Achieve precise confectionery dimensions with our customizable...

Transverse cutting systems for confectionery production
Achieve precise cutting and slitting with high-speed transverse s...

All around sprinkling systems for confectionery
Enhance your confectionery production with a system that ensures precise a...

Chocolate decoration systems for confectionery production
Enhance your confectionery production with precision chocolate...

Automated chocolate decoration system
Elevate your confectionery production with precision chocolate decoration, seamlessly...

Chocolate lentil, ball, and egg production system
Achieve consistent and precise shaping of chocolate lentils, balls, and...

Continuous bar production line for confectionery
Streamline your confectionery production with a seamless system for craft...

Chocolate shell molding system
Optimize your confectionery production with precision shell formation, enabling diverse and i...

Manifold system for producing weight-accurate ropes of chocolate or fruit masses
Achieve precise weight and shape in c...

Volume-precise moulding for chocolate and fat masses
Achieve precise and consistent moulding for chocolate and confection...

Continuous mixer for confectionery and bakery ingredients
Maximize production efficiency by seamlessly integrating mixin...

Flavour and colour dosing system
Simplify production by efficiently incorporating various flavors, colors, and solid inclusi...

Industrial enrobing solution for quality coatings
Achieve high-quality coatings for pralines, bars, and pastries with a c...

Retractable mass carriage enrober for chocolate coating
Improve production flexibility with a versatile enrober that allo...

Ice cream coating system for enrobing applications
Achieve seamless chocolate and nut coatings on ice cream bars and conf...

Compact chocolate enrobing system
Achieve perfect chocolate coatings in minimal space with precise control, enabling high-q...

Enrobing system for full, half, and bottom coating of chocolates
Achieve precise and consistent chocolate coating with a...

Integrated tempering enrober for chocolate coatings
Enhance your chocolate production line with an integrated solution fo...

Bucket sheeter for confectionery masses
Efficiently form thin, precise layers of flowable confectionery masses with ease, e...

Industrial spreading systems for sticky products
Effortlessly manage the spread of sticky confectionery products with prec...

Advanced cooling tunnel for confectionery production
Optimize your confectionery production with a cooling system that en...

High-precision biscuit sandwiching system
Efficiently align, fill, and sandwich high-speed biscuit rows while ensuring pre...

Bottom coating system for confectionery production
Optimize your confectionery line with precision bottom coating, ensuri...

Vertical tunnel for cooling and moulding chocolate
Efficiently manage chocolate temperature control and molding precision...

Professional chocolate tempering system
Enhance your chocolate production with a versatile tempering system that optimizes ...

Simultaneous chocolate dosing solution
Achieve high-precision chocolate and ganache filling in a single step with this effi...

Nuts paste refining mill
Transform nuts and dried fruits into fine pastes with precise particle control, ideal for creating p...

Professional chocolate tempering system for chocolatiers
Achieve precise chocolate tempering with advanced digital contro...

Automatic chocolate mold aligner and conveyor
Efficiently align and rotate chocolate molds to streamline your production l...

Dried nuts roasting system
Efficiently transform raw dried nuts into high-quality pastes and creams, optimizing flavor and t...

Simultaneous chocolate and ice cream dispenser
Unite the worlds of chocolate and ice cream with a machine capable of seaml...

Professional chocolate tempering system for artisan chocolatiers
Achieve precise chocolate tempering with quick changeov...

Chocolate tempering solution for small scale production
Efficiently temper chocolate for diverse confectionery creations ...

Grain dispenser for decoration of chocolate tablets
Elevate your confectionery with precise grain decoration, enhancing t...

Flowpack packaging machine for chocolate products
Effortlessly wrap and preserve large quantities of chocolate and sweet ...

Professional chocolate tempering equipment for efficient production
Enhance your production capabilities with a versati...

Chocolate enrobing, moulding, and cooling tunnel
Optimize your chocolate production with this advanced tunnel, designed fo...

Chocolate enrobing system for tempering machines
Achieve consistent, high-quality chocolate coatings for your truffles, pr...

Autonomous vibrating station for chocolate moulds
Efficiently level and smooth chocolate in moulds, maintaining a seamles...

Wall chocolate fountain for continuous chocolate flow
Create a mesmerizing ambiance with a seamless chocolate waterfall, ...

Chocolate products aligner for chocoform extruder
Enhance your chocolate production line efficiency with a precision alig...

Automatic heated mould loader for chocolate production
Streamline your chocolate production with this heated mould loader...

Professional chocolate tempering solution for large workshops
Enhance your chocolate production efficiency with a machin...

Chocolate enrobing belt for tempering machines
Enhance your chocolate production line with precise control over coating an...

Chocolate enrobing and cooling tunnel 300/400 mm
Ensure seamless enrobing and precise cooling for chocolate products with ...

Chocolate truffle enrobing system
Enhance your chocolate production with a machine that delivers precision enrobing for tru...

Chocolate sprayer for panning machines
Enhance your confectionery creations with precision chocolate coating, ensuring ever...