Powder mixing and metering system for confectionery production

Integrates and Controls Confectionery Production Processes

The comprehensive suite from CHOCOTECH, featuring iconic products like AUTOGRAV® and SUCROFILM®, offers confectionery manufacturers state-of-the-art solutions for diverse processing needs. This equipment is engineered for precision and efficiency in integrating and controlling key processes such as weighing, dissolving, cooking, and more, ensuring seamless production of chocolates, candy, caramel, and other sweets. Designed to handle high-speed continuous operations, these systems offer a range of customizable options to fit specific product requirements, from marshmallow treats to pralines.

With advanced automation capabilities, including PLC control and remote monitoring, CHOCOTECH’s equipment promotes integration into existing production lines with minimal disruption. It boasts optimal energy usage, reducing consumption through variable-speed motors, enhancing both efficiency and sustainability. Constructed from high-grade materials, these systems ensure robust corrosion resistance suitable for a variety of food-grade environments, and are equipped to meet industry standards for safety and hygiene.

Furthermore, the machinery supports quick and thorough cleaning through integrated CIP systems, minimizing downtime and ensuring product purity. CHOCOTECH provides engineering support for personalized configurations, allowing adjustments in parameters like rotor speeds and mixer types to meet unique production goals.