Chocolate enrobing system for tempering machines

Achieve consistent, high-quality chocolate coatings for your truffles, pralines, and chocolate bars with precision and efficiency, optimizing your production line’s output and enhancing product appeal. Ideal for confectionery professionals seeking to perfect their enrobing process.

Precisely Enrobes and Coats Chocolate Confections

The RS200 Legend from Selmi Group is a specialized chocolate enrobing belt engineered to enhance precision and consistency in chocolate coating operations. This equipment stands out with its adjustable controls and multi-section coating belt, which facilitate uniform coverage on a range of confectionery products including truffles, pralines, and chocolate bars. It features an electronically adjustable coating speed and air blower for optimal chocolate distribution and controlled dripping. The equipment supports quick integration with Selmi’s suite of tempering machines, ensuring seamless operation in various production environments. Designed for high-throughput confectionery lines, the RS200 Legend is ideal for chocolatiers and manufacturers looking to streamline processing with minimal manual intervention. Additionally, its folding vertical structure and wheel-mounted design enable easy maintenance and operational flexibility, catering to dynamic production demands.

Benefits

  • Ensures uniform chocolate coating, enhancing product consistency and quality.
  • Minimizes manual intervention with precise electronic control and automation.
  • Facilitates versatility with adjustable enrobing options for diverse confectionery sizes and shapes.
  • Optimizes production flow by integrating seamlessly with existing Selmi tempering machines.
  • Allows easy maintenance and operational flexibility with a folding, wheel-mounted design.

General


Applications
Pralines,Confectionery,Chocolate coatings,Ganache fillings,Sweets,Chocolate bars,Spreadable creams,Chocolate,Truffles
End products
Ganache filled pralines,Praline chocolates,Chocolate coated candies,Decorative chocolate coatings,Chocolate bars with fillings,Spreadable chocolate creams,Chocolate coated confections,Chocolate covered sweets,Nut-filled chocolate bars,Chocolate enrobed truffles
Steps before
Chocolate tempering,Loading products onto coating belt
Steps after
Cooling,Packing,Inspection for uniform coating
Input ingredients
chocolate,truffles,ganache,cocoa beans,dried nuts,protein bars,almond paste
Output ingredients
enrobed chocolate products,coated truffles,chocolate bars,pralines,hollow chocolate bodies,spreadable creams,anhydrous pastes
Market info
Selmi is renowned for manufacturing high-quality chocolate processing equipment, such as tempering, enrobing, and cooling machines, with a strong reputation for precision, innovation, and reliability in the confectionery and chocolate industry.

Technical Specifications


Power requirement
0.5 Kw
Voltage
220 V single phase
Frequency
50-60 Hz
Current
16 A
Phase
Single
Number of poles
3 poles
Open Dimensions (H x W x D)
1200 mm x 1800 mm x 600 mm
Closed Dimensions (H x W x D)
1800 mm x 600 mm x 600 mm
Blower position
Adjustable on graduated scale
Electronic speed control
Yes
Electronic ventilation control
Yes

Operating Characteristics


Working mechanism
Enrobing with adjustable controls
Automation level
Electronic control panel
Height adjustment
Millimetric adjustment via control panel
Blower position
Adjustable on graduated scale
Coating sections
Three sections with mechanical vibration
Loading area
Stop capability for increased accuracy
Adjustable coating speed
Electronically via control panel
Tilt and height adjustment
Air blower tilt ability
Flexibility in product size
Products from 10mm to larger
Mesh tensioning
Loading and coating mesh tension adjustable

Material Compatibility


Density/particle size
0.5–2.5 g/cm³ / 50–1000 µm

Product type Characteristics


Container Size Handling
10-100 mm
Shape Compatibility
Spherical to irregular

Physical Characteristics


Machine footprint
Dimensions when open
Dimensions when closed
h. 1800,w. 600,d. 600 mm
Control panel type
Electronic with alimentary filter and millimetric adjustment
Blower position
Adjustable on graduated scale
Structure type
Folding vertical structure mounted on wheels
Coating mesh
Mechanical vibration with electronical adjustment
Coating belt
Three sections installed on a tilting trolley

Custom Options


Control panel type
Electronically adjustable via control panel
Integration possibilities
Can be used with Legend,Plus EX,Futura EX and Top EX tempering machines
Adjustable Blower
Position adjustable on a graduated scale
Trolley Structure
Folding vertical structure mounted on wheels
Coating Belt Sections
Three sections installed on a tilting trolley
Tail Cutting Roller Positioning
Adjustable distance between tail cutting roller and transporting belt