Enrobing system for full, half, and bottom coating of chocolates
Achieve precise and consistent chocolate coating with a system designed to handle everything from delicate pralines to robust cereal bars, enhancing product quality while streamlining production.
Enrobes and Tempers Chocolate for Confectionery
The Sollcoater® SC / SCT from SOLLICH is a dynamic solution for confectionery manufacturers, combining enrobing and tempering capabilities. This equipment specializes in precise chocolate coating and consistent tempering, utilizing built-in or external turbo tempering options for flexibility in production. Ideal for a range of products like chocolate bars, pralines, and coated biscuits, it supports full, half, and bottom coatings. Capable of handling up to 200 kg/hr, its adjustable pawl pump ensures gentle mass circulation. The machine’s design includes a frequency-controlled bottoming roller for uniform coatings and a patented, easy-to-remove detailer for hassle-free maintenance. With features like a mass change “wheel-in/wheel-out” system, it allows rapid transitions between different chocolate masses, enhancing operational efficiency. Made for integration into high-speed, continuous operations, the Sollcoater® SC / SCT also offers water-cleaning options for all external temperature control units, ensuring easy maintenance and hygienic processing.
Benefits
- Enhances production efficiency with quick mass change capabilities, reducing idle time.
- Guarantees uniform chocolate coverage with adjustable bottoming rollers and double curtain station.
- Minimizes maintenance time with easily removable components and water-cleaning options.
- Supports diverse product coatings, from full to bottom, accommodating various confectionery needs.
- Offers seamless integration into existing lines, improving operational flow in high-speed environments.
- Applications
- Biscuits,Dragees,Pralines,Confectionery,Fruit bars,Chocolate products,Cereal bars,Sweets,Candy bars,Ice cream,Protein bars
- End products
- Fruit and nut chocolate clusters,White chocolate pralines,Crispy chocolate dragees,Triple chocolate ice cream bars,Energy protein bars,Granola snack bars,Nut and fruit cereal bars,Chocolate-coated candies,Dark chocolate truffles,Milk chocolate bars,Wafer-coated biscuits
- Steps before
- Tempering,Mixing,Dosing
- Steps after
- Cooling,Sprinkling,Decorating,Product Handling,Storing,Sieving
- Input ingredients
- chocolate mass,compound
- Output ingredients
- full coating,half coating,bottom coating
- Market info
- Sollich is known for manufacturing engineered-to-order equipment for the confectionery industry, particularly chocolate processing and enrobing machines. They have a strong reputation for innovation, quality, and tailored solutions to meet specific customer requirements.
- Capacity
- Up to 200 kg/h
- Working Width
- 520 to 820 mm
- Length
- 1.35 m
- Mass Circulation
- Adjustable Sollich pawl pump
- Bottom Bath Adjustment
- Frequency controlled bottoming roller
- Blow-off Device Deviation
- ±1%
- Mass Change Time
- 5 minutes
- Mass Change System
- "Wheel-in/wheel-out" system
- Coating Options
- Full,half,bottom coating
- Partial Coating Device
- Strip coating device
- Hold-down Roller
- Enables uniform half-coatings
- Wire Belt Hold-down Device
- Used for full coating
- Batch vs. continuous operation
- Batch / Inline Continuous
- Automation level
- Manual / PLC / SCADA
- CIP/SIP
- CIP 121°C / SIP 135°C
- Cleaning method
- CIP / Manual
- Changeover time
- Quick change features
- Energy efficiency
- 0.5–2 kWh/kg moisture
- Mass Change capability
- "Wheel-in/wheel-out" system
- Density/particle size
- 0.5–2.5 g/cm³ / 50–1000 µm
- Product Type
- Chocolate coating
- Product Type
- Confectionery products
- Product Type
- Full,half,and bottom coating
- Heat Sensitivity
- High tolerance
- Viscosity
- Medium
- Foaming
- Control with pawl pump
- Machine footprint
- 1.35m length
- Working width
- 520 up to 820 mm
- Discharge method
- Adjustable Sollich pawl pump
- Roller Curtain Trough
- Yes
- Strip Coating Device
- Partial coatings
- Wire belt hold-down device
- For full coating
- Hold-down roller
- Uniform half-coatings
- Roller bed
- Thin bottom coatings
- Control panel type
- Touchscreen / HMI
- Integration possibilities
- PLC / SCADA
- Coating type
- Full / Half / Bottom
- Built-in tempering
- Turbo tempering / External tempering
- Roller curtain trough
- Standard / Strip Coating Device
- Mass Change system
- Standard / "wheel-in/wheel-out" / "Tandem system"
- Coating width
- 520 mm to 820 mm
- Hold-down device
- Wire belt / Roller