Filling system for chocolates and pralines

In the confectionery industry, achieving consistent and precise filling for chocolates, pralines, and other treats can be challenging. Issues such as downtime for maintenance and inconsistent dosing can lead to inefficient production and increased costs.

Efficiently dose fillings into various chocolate products

The Prefamac JAMES For Filling is a versatile filling system designed for application in chocolates, pralines, tablets, and more. It boasts 3D moving nozzles that ensure beautiful results every time. The system saves time by continuously dosing fillings with minimal stoppage, requiring only replenishment of interiors. Recipe flexibility means you can apply different fillings without frequent recipe modifications. The machine includes a user-friendly PLC for easy program changes and IoT capabilities for remote support from Prefamac. This system is CE certified and fully shielded for operational safety, making it an efficient and safe choice for confectionery production.

Benefits

  • Consistent and precise filling application
  • Minimal maintenance required for interior swaps
  • User-friendly PLC for easy operation
  • Flexible recipe options without frequent modifications
  • Remote support via internet connection