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Chocolate milk making equipment

Chocolate milk is a beverage containing milk flavored with chocolate powder or chocolate syrup. Cocoa powder, sweetener, sugar, and carrageenan are mixed with the milk and then pasteurized. As cocoa powder has a higher density than milk, carrageenan is used as a thickening agent to prevent cocoa powder from settling to the bottom.

Which chocolate milk equipment do you need?

Basket extruder

Basket extruder

Low pressure extrusion for the production of slightly dispersed dust-free granulates. For shingled, highly poro…

High-speed shrink wrap packers

High-speed shrink wrap packers

Keeping your products safely contained while boosting your marketing requires solutions that a…

Level and flow meter fillers for beverages

Level and flow meter fillers for beverages

Whether your beverage is best filled with a level filler, a flow meter or with a…

Automatic palletizer with 90 degrees infeed

Automatic palletizer with 90 degrees infeed

With the end of line machinery playing an increasingly strategic role, you need…

Robot palletizer for liquid containers

Robot palletizer for liquid containers

With ever shorter product life-cycles, varying packing sizes, batch manufacturing and…

Empty bottle height sorting system

Empty bottle height sorting system

An empty bottle sorting system that uses the light barrier technology. It detects bottles…

Empty bottle shape, colour and size sorting system

Empty bottle shape, colour and size sorting system

Accurate bottle sorting system that differentiates between the bottles …

Versatile bottle sorting system

Versatile bottle sorting system

Quality bottle sorting machine and inspection system which can be put to use not only after y…

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Processing steps involved in chocolate-milk making

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