Tubular heat exchanger for food products
In food processing, maintaining optimal temperatures during production is crucial to ensure product safety and quality. Traditional heat exchangers often face issues with thermal expansion, energy efficiency, and maintenance, hindering production efficacy.
Enhance thermal efficiency and reliability
The Tetra Pak® Tubular Heat Exchanger is designed to handle a wide range of food products from low to high viscosity, including those with particles and fibers. Its unique combination of straight and corrugated tubes ensures optimal heat transfer and energy efficiency. The floating protection system allows for thermal expansion without the risk of cracking, enhancing both longevity and cleanliness. This system is available with 3-A and EHEDG certification, proving its high standards of cleanability and hygienic design. With a capacity range of 200 to 60,000 liters per hour, the heat exchanger is suitable for various food processing applications. The modular design allows for flexible customization, accommodating different recipes and capacities. Tetra Pak’s Q corrugation technology reduces pressure drop by 40%, significantly cutting down on electricity costs and enabling longer production times with minimal maintenance.
Benefits
- Reduced energy consumption by up to 40% through Q corrugation technology
- Extended operational times due to floating tube system
- High flexibility with modular design for various applications
- Enhanced food safety with minimal risk of contamination
- Certified hygiene standards with 3-A and EHEDG certifications