Batch mixing pre-mixers for dairy production

For dairy producers seeking uniform texture and consistency, these batch mixing pre-mixers offer precision in blending liquid and solid ingredients, ensuring your products achieve the desired quality before further processing.

Mixes and Cuts Dairy Ingredients Efficiently

The TFT-RotoBatter and RotoCutter from Tanis Food Tec are engineered-to-order batchmixers designed specifically for the dairy industry. These machines excel in integrating diverse dairy ingredients, whether liquid or solid, via sophisticated vertical shaft mixing and cutting mechanisms. The RotoBatter is equipped with knife-shaped mixing arms perfect for homogenous liquid blends, whereas the RotoCutter offers a multi-blade cutter ideal for processing solid blocks like fats. Operating with a counter-rotating anchor-shaped agitator, both models ensure thorough scraping of vessel walls for optimal mixing consistency and minimal waste. Tailored to your production specifications, these premixers support the creation of various dairy products such as cream cheese, yogurt, and more. With automated integration available for seamless process transitions, these machines enhance both efficiency and precision in pre- and processing departments. Constructed to meet rigorous industry standards, they offer robust performance with features like custom connectivity for a range of ingredients, ensuring compliance and easy maintenance.

Benefits

  • Enhances product uniformity and texture quality through precise ingredient integration.
  • Customizable design matches specific production needs, optimizing throughput.
  • Reduces operational downtime with efficient mixing and cutting actions.
  • Minimizes waste and ensures consistent quality with efficient wall scraping.
  • Facilitates seamless integration into existing production lines, improving overall productivity.

General


Applications
Dairy premixes,Liquid dairy products,Dairy ingredients,Dairy
End products
Dairy-based desserts,Dairy-based sauces,Dairy-based spreads,Custards,Processed cheese,Cream cheese,Dairy creamer,Flavored dairy drinks,Yogurt,Chocolate milk
Steps before
Ingredient Measurement,Fat Block Preparation
Steps after
Cleaning,Ingredient Transfer,Heating
Input ingredients
ingredients,fat blocks,solid ingredients
Output ingredients
mixed ingredients,premix
Market info
Tanis Food Tec is known for designing and manufacturing custom-engineered food processing equipment, specializing in innovative solutions for the confectionery, bakery, and dairy industries, with a reputation for quality, precision, and reliability in delivering tailored production lines.

Technical Specifications


Mixing Type
Batch Mixing
Mixing Mechanism
Vertical Shaft Mixer / Multi-blade Cutter
Agitator Type
Counter-rotating Anchor-shaped
Customization Option
Capacity,Cleanability,Connections
Knife Shape
Knife-shaped Mixing Arms
Cutting Mechanism
Cutting Knives

Operating Characteristics


Working mechanism
Vertical shaft mixer with knife-shaped arms
Working mechanism
Vertical multi-blade cutter with cutting knives
Integrated steps
Scraping with counter-rotating anchor-shaped agitator
CIP/SIP
Custom cleanability design
Batch vs. continuous operation
Batch

Physical Characteristics


Machine footprint
Customizable
Tank shape and size
Vertical with anchor agitator
Feed/discharge method
Customized connections and valves

Custom Options


Capacity
Customized per process
Cleanability
Individually designed
Connections for ingredients
Individually designed
Valves
Individually designed
Type of mixer
RotoBatter / RotoCutter